rainbow cupcakes
rainbow cupcakes

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, rainbow cupcakes. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

rainbow cupcakes is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. rainbow cupcakes is something which I have loved my entire life.

Stir together the flour, baking powder, baking soda, and salt in a large bowl. Whisk together the milk, vegetable oil, and vanilla extract in a separate bowl until evenly blended; set aside. Whisk the flour, baking powder, baking soda and salt in a medium bowl; set aside. Prepare cake mix according to package directions.

To get started with this recipe, we have to first prepare a few ingredients. You can cook rainbow cupcakes using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make rainbow cupcakes:
  1. Take 1 box white cake mix
  2. Get 1 box food coloring
  3. Get 1 cupcake baking papers
  4. Prepare 1 can whipcream

Stir one color of food coloring into each bowl until blended. Add cake mix and dry pudding mix to a large bowl and stir until combined. Then mix in eggs, canola oil and water and stir. Make the frosting: In a large bowl using a hand mixer or in the bowl of a stand mixer using the whisk attachment, beat butter until fluffy.

Instructions to make rainbow cupcakes:
  1. prepare cake mix like it says on the box
  2. divide the cake mix evenly into 6 bowls or cups and add the food coloring. add 12 drops of blue and 6 drops of red for purple, 8 drops of blue, 8 drops for green, 8 drops of yellow, 9 drops of yellow and 4 drops of red for orange, 18 drops of red.
  3. now that u have the colors of the rainbow
  4. Ready to serve and ENJOY!

Then mix in eggs, canola oil and water and stir. Make the frosting: In a large bowl using a hand mixer or in the bowl of a stand mixer using the whisk attachment, beat butter until fluffy. Add sugar, beating on low until. In a medium bowl, sift together the flour, baking powder and salt. In the bowl of a stand mixer fitted with the paddle attachment, cream together the butter and sugar until light and fluffy.

So that is going to wrap it up with this exceptional food rainbow cupcakes recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!