Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, glazed donuts!🥯. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Emoji Meaning A chocolate-glazed donut (or doughnut) with rainbow sprinkles. WhatsApp features a pink glaze associated with The Simpsons.… 🥯 Bagel. Emoji Meaning The brown bread of a bagel, shown sliced in two halves. Some platforms depict seeds, as sesame or poppy, and a schmear of… Experience one of the most popular menu items among Uber Eats users at this morning go-to: the sprinkles donut.
Glazed Donuts!🥯 is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Glazed Donuts!🥯 is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook glazed donuts!🥯 using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Glazed Donuts!🥯:
- Prepare 2 1/4 cups cake flour
- Get 1 1/2 tsp baking powder
- Take 1 tsp salt 🧂
- Make ready Pinch nutmeg
- Take 1/2 cup sugar
- Prepare 30 g butter 🧈
- Get 2 egg yolks 🥚
- Make ready 1/2 cup sour cream
- Take Canola oil for frying
- Prepare For the glaze
- Take 3 1/2 cups powdered sugar (sifted)
- Prepare 1 1/2 tsp corn syrup 🌾
- Make ready pinch salt 🧂
- Prepare 1/2 tsp vanilla extract
- Take 1/3 cup hot water 💦
Soft Doughnuts with Drooping Butter Cream 😍🤤 Double chocolate Graham 🍫🍫🍫 Instructions. Spray a donut pan with non-stick cooking spray and set aside. In a large bowl, whisk together the flour, sugar, baking soda, cinnamon and salt. In a separate bowl, whisk together the egg, oil, buttermilk and vanilla.
Instructions to make Glazed Donuts!🥯:
- For the Donuts! 🍩 In a bowl, sift together the cake flour, baking powder, salt, and nutmeg. In the bowl of a stand mixer fitted with a paddle attachment, beat the butter and sugar together until sandy. Add the egg yolks and mix until light and thick. Add the dry ingredients to the mixing bowl in 3 additions, alternating with the sour cream, ending with the flour. The dough will be sticky. Cover with plastic wrap and chill for 1 hour.
- On a floured surface, roll out the dough to about 1/2 inch thickness. Use biscuit cutters to cut out as many donuts as possible, dipping the cutters into flour will to prevent sticking. You should get about 12 doughnuts and holes. Pour 2 inches of canola oil into a heavy bottomed pot with a deep-fry thermometer attached. Heat to 325°F. Fry the doughnuts a few at a time, fry on each side about 2 minutes, don’t let them burn. Let drain.
- For the glaze! 🥯Whisk all ingredients in a bowl until smooth. Dip each doughnut into the glaze. Place on a wire rack, Let sit until glaze is set.
- Ready to serve and ENJOY!
In a large bowl, whisk together the flour, sugar, baking soda, cinnamon and salt. In a separate bowl, whisk together the egg, oil, buttermilk and vanilla. Stir the wet ingredients into the dry ingredients until just combined. Glazed Donut Sweet Baking Games: A donut maker kitchen dessert chef makes yummy sweet donut 🍩 food in different shapes. Carefully cook the kitchen dessert donut sweet food🍩 in oil & avoid from burning.
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