Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chocolate sponge cake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Chocolate sponge cake is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Chocolate sponge cake is something that I’ve loved my entire life.
Using a serrated knife, trim tops of cakes horizontally to level surface. Set another cake layer on top, and repeat process with remaining simple syrup, frosting, and cake layers. Reviews for Photos of Best Ever Chocolate Sponge Cake. Stir in orange juice and vanilla until combined.
To begin with this recipe, we have to first prepare a few components. You can have chocolate sponge cake using 20 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Chocolate sponge cake:
- Get 200 gram maida
- Make ready 30 gram sugar powder
- Prepare 400 gram condensed milk
- Take 50 gram cocoa powder
- Get 2 tsp baking powder
- Prepare 1 tsp baking soda
- Prepare 150 gram melted butter
- Take 200 ml water (1cup)
- Take 1 tbsp vanilla essence
- Take Cocoa syrup ke liye
- Take 150 ml water
- Make ready 4-5 tsp sugar
- Get 1 tbsp cocoa powder
- Take Decorate for cake
- Get 1 packet Oreo chocolate biscuit
- Take 1 packet munch
- Get Some sprinkles
- Take Chocolate sauce
- Prepare Chocolate nutella
- Make ready 2 packet jems
The recipe of the home-made sponge cake is a super soft and ultra light cake, the basic recipe in French pastry, made only with eggs, sugar, flour and cocoa. Cake Strips (Optional- it helps bake level cakes) How to make the Chocolate Sponge Cake. Prep: Gather your ingredients and measure them before starting. Sift or combine together the flour, cocoa powder, and the baking powder together.
Instructions to make Chocolate sponge cake:
- Ak bowl mein maida, sugar, baking powder, baking soda, cocoa powder daal kar mix Karein.
- Ab usme condensed milk, melted butter, vanilla essence, bi daalkar acche se mix Karein phir tora tora water daal kar beater Machine se 3to 4 min tak beat Karein jab tak smooth paste na baan jae.
- Oven ko bi 150 ya 170 degree par pri heat hone de. Ab cake mould ko laker usse butter or maida se grees Karein.
- Ab cake batter ko usme daal kar acche se set Karein.
- Ab oven mein cake mould ko rakh kar 25 min tak bake Karein. Phir ak baar cake ko nikaal kar knife se check Karein. Agar cake knife se chipak rha ho to cake ko dubara 5 to 7 min ko or bake hone de.
- Ab cake ko thanda hone de 5 to 10 min ko phir usse mould se nikaal kar plate mein rakhe.
- Itne cake thanda hota hai tab tak hum ak pan mein water, sugar,cocoa powder daal kar mix Karein or medium flame par ak boil ane tak pakaye. Jab ak boil ajae to gas band karke thanda hone de.
- Ab cake acche se thanda ho gya hai to cake ke uppar cocoa syrup ko acche se pure mein daal kar soak hone de. Phir Nutella se pure mein spread Karein. Ab usske uppar chocolate sauce daale.
- Jems ko uske uppar set Karein phir Oreo biscuit or munch bi set Karein. Sprinkles bi daal de.
- Yummy chocolate cake ready hai.
- Ready to serve and ENJOY!
Prep: Gather your ingredients and measure them before starting. Sift or combine together the flour, cocoa powder, and the baking powder together. For easy cleanup and removal of the cake, line the baking pan with foil and spray with. The sponge is moist, light and delicious. Chocolate cakes made with this sponge base is the best.
So that’s going to wrap it up for this exceptional food chocolate sponge cake recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
