Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chocolate cake pops. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chocolate cake pops is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Chocolate cake pops is something which I have loved my entire life. They’re nice and they look fantastic.
Preheat a cake pop maker and brush with oil. Whisk together flour, sugar, cocoa, baking soda, baking powder, and salt in a bowl; beat in buttermilk, vegetable oil, egg, and vanilla extract with an electric mixer until smooth. Beat coffee into batter until evenly incorporated. Chocolate cake + chocolate frosting + cute heart sprinkles = the most adorable treat!
To begin with this particular recipe, we have to prepare a few components. You can cook chocolate cake pops using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chocolate cake pops:
- Take 500 gram chocolate cake
- Get 1 cup melted dark chocolate
- Take 2 tbsp some sprinkle
Cake pops are actually really easy to make and perfect for when you have a cake fail like me! Just take the cake, crumble it up, add frosting and form into balls! Freeze the balls with the sticks in them, and then dip in your favorite chocolate! The ones pictured here actually have my marshmallow frosting and the dark chocolate frosting.
Steps to make Chocolate cake pops:
- Crush a cake in a mixer jar.make a fine powder.
- Now heat chocolate and melt it.keep cool.now add half amount of melted chocolate in a crumbled cake.Make dough out of it.now make rectangle shape.put in freez for 10 minutes to be firm.
- Now take that cake slices deep in melted chocolate.and garnish with sprinkle.
- Ready to serve and ENJOY!
Freeze the balls with the sticks in them, and then dip in your favorite chocolate! The ones pictured here actually have my marshmallow frosting and the dark chocolate frosting. How to Make Chocolate Cake Pops. Add the cake mix, water, oil, and eggs to a large bowl and combine with an electric hand mixer. Dip the cake pops into the chocolate coating until it is completely covered.
So that is going to wrap this up for this special food chocolate cake pops recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
