Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, oreo cake pops. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Another great thing about making cake pops, their cost! Moreover, it can be done with just three simple ingredient: a bag of Oreos, cream cheese, and a bag of Wilton's Candy Melts. These Oreo Cake Pops are a super easy no-bake dessert! Pulverized Oreos are mixed with tangy cream cheese, coated in melted chocolate, and drizzled with semi-sweet chocolate.
Oreo cake pops is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Oreo cake pops is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have oreo cake pops using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Oreo cake pops:
- Get 2 packets Oreo biscuits
- Take 1/2 cup Dark compound chocolate
- Make ready 1/2 cup Milk compound chocolate
- Make ready 1 tbsp sugar
- Prepare 4 cups hot water
After the cake pops are done with their second round of freezing, dip each cake pop into the melted white chocolate. You can use a spoon to make sure that the Oreo ball gets completely coated. Then, stand the finished cake pops upright in a glass and put them in the freezer. Let them sit and chill for another five minutes.
Instructions to make Oreo cake pops:
- First grind the Oreo biscuits and sugar into the mixer and then make a small balls.
- Then place hot water on the gas and melt the dark compound chocolate in a bowl.
- Then place hot water on the gas and melt the milk compound chocolate in a bowl.
- Then half Oreo balls deep in dark compound chocolate and half Oreo balls deep in milk compound chocolate.then crush the chocolate on top.
- Then keep the Oreo Cake Pops in freeze for 10 minutes and then enjoy eating them to set.
- Ready to serve and ENJOY!
Then, stand the finished cake pops upright in a glass and put them in the freezer. Let them sit and chill for another five minutes. Oreo cookie cake pops are slightly different than the original cake pop recipe and that's because it's made without cake! Instead, I take Oreo cookie crumbs and combine them with cream cheese for the center, and similar to my recipe for Oreo balls, I coat them in either white or dark chocolate and place them on sticks. They're a chocolaty, chewy bite with.
So that is going to wrap it up for this special food oreo cake pops recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
