Easy 5 Ingredient Microwave Cake
Easy 5 Ingredient Microwave Cake

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, easy 5 ingredient microwave cake. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy 5 Ingredient Microwave Cake is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Easy 5 Ingredient Microwave Cake is something which I have loved my whole life.

In a bowl, cream together the softened butter, vanilla extract and sugar. Add the yogurt and mix to combine. Add the sifted dry ingredients and milk, and mix until well-combined (don't over mix). Finally, I found a scratch cake recipe that is made in the microwave and it only takes five minutes to make!

To get started with this recipe, we must first prepare a few components. You can have easy 5 ingredient microwave cake using 5 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Easy 5 Ingredient Microwave Cake:
  1. Get 3-4 ripe to overripe bananas
  2. Take 2 eggs
  3. Get 1.5 cups wheat flour / atta
  4. Get as per taste Sugar
  5. Take 0.5 cup cocoa powder/ chocolate

Mix until it feels like dough. Take out of mug and plate the cupcake on a plate. Mug cakes are awesome when you want to make cake in a gify or when you have that terrible craving. This easy microwave mug cake uses coconut flour, so it's gluten-free, although you would never know it from the taste.

Instructions to make Easy 5 Ingredient Microwave Cake:
  1. Mash the bananas well in a bowl with a fork (cut the bananas into small pieces first to make this easier and the mix will be smoother too)
  2. Add 2 whole eggs to the mashed bananas and combine well. Google alternatives for eggs in baking if you do not consume eggs :)
  3. Slowly incorporate wheat flour/ atta into the mixture. Mix it in gradually until well combined. Make sure to wet all the flour to eliminate any pockets of dry flour in the mix.
  4. Add sugar to your liking (bananas will add some sweetness too so taste to check)
  5. Add and gradually mix in the cocoa powder to this mixture similar to the flour. (if you don't have cocoa or chocolate powder, you can use a bar of chocolate melted over boiling water in a glass bowl)
  6. Optional : add almonds/walnuts/cashews or any extra crunchy elements
  7. Grease a glass/ceramic microwave safe dish with a little bit of oil and pour in the mixture.
  8. Microwave it in bursts of 2 mins, keep an eye on the mixture and observe intermittently. Continue until it is fully cooked in the center.
  9. Poke the center of the cake with a knife/toothpick and remove slowly. If it's fully cooked it will come out clean. If not, microwave for an extra minute.
  10. Wait for the cake to cool and add your favorite toppings! Suggestions: peanut butter/ whipped coffee / Nutella & enjoy!
  11. Ready to serve and ENJOY!

Mug cakes are awesome when you want to make cake in a gify or when you have that terrible craving. This easy microwave mug cake uses coconut flour, so it's gluten-free, although you would never know it from the taste. Spray a medium microwave-safe bowl with non-stick spray and set aside. In a mixing bowl, combine the butter, sugar, egg, vanilla extract, and milk; blend together. Combine the flour, cocoa powder, baking powder and salt; blend into the mixture until smooth.

So that’s going to wrap this up for this exceptional food easy 5 ingredient microwave cake recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!