* Upside-down Cinnamon Apple Coffee Cake *
* Upside-down Cinnamon Apple Coffee Cake *

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, * upside-down cinnamon apple coffee cake *. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

  • Upside-down Cinnamon Apple Coffee Cake * is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. * Upside-down Cinnamon Apple Coffee Cake * is something that I’ve loved my whole life. They are nice and they look fantastic.

In small bowl, combine margarine, brown sugar and corn syrup; mix well. Add brown sugar mixture to dough mixture; toss gently to combine. Spoon mixture over apples in pan. Upside Down Cinnamon Apple Coffee Cake

To get started with this particular recipe, we have to prepare a few ingredients. You can cook * upside-down cinnamon apple coffee cake * using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make * Upside-down Cinnamon Apple Coffee Cake *:
  1. Prepare 1 1/2 cup Apples chopped and peeled
  2. Get 1 can (12.4oz) Pillsbury Cinnamon roll with icing
  3. Get 1/2 cup Pecan halves or pieces
  4. Make ready 2 tbsp butter melted
  5. Take 1/3 cup packed brown sugar
  6. Get 2 tbsp corn syrup

Sprinkle some of the nuts over apples. Cut each roll into quarters; place in large bowl. In a small bowl, combine margarine. Cut each roll into quarters; place in large bowl.

Instructions to make * Upside-down Cinnamon Apple Coffee Cake *:
  1. Heat oven to 350°F…(180C) ..spray 9 inch glass pie plate with cooking spray, spread one cup of the apples in the pie plate.
  2. Separate dough into 8 rolls cut each roll into quarters, place in large bowl add remaining 1/2 cup apples and pecans ……I used ready-made light filo pastry and sprinkled it with cinnamon and folded lightly into mixture before puting on top of dough mixture
  3. In a small bowl, mix butter, brown sugar and corn syrup until well blended. Add brown sugar mixture to dough mixture toss gently to combine, spoon mixture over apples in pan.
  4. bake for 28-38 minutes or until deep golden brown. cool 5 minutes invert into serving plate.
  5. Remove lid from icing, microwave icing on high 10-15 seconds or until drizzling consistency, drizzle over warm coffee cake , serve warm …I made my own icing drizzle, using enough confectionery sugar and water with just a tiny drop of vanilla essence to make a drizzle consistency.
  6. Ready to serve and ENJOY!

In a small bowl, combine margarine. Cut each roll into quarters; place in large bowl. In small bowl, combine margarine, brown sugar and corn syrup; mix well. Add brown sugar mixture to dough mixture; toss gently to combine. Spoon mixture over apples in pan.

So that is going to wrap this up for this exceptional food * upside-down cinnamon apple coffee cake * recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!