Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, apple and cinnamon muffins. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Apple and Cinnamon Muffins is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Apple and Cinnamon Muffins is something which I’ve loved my whole life. They are nice and they look fantastic.
The spice blend, after all, was designed for pumpkin pie, and the flavors that comprise it — cinnamon, clove, cardamom, nutmeg — pair well with fluffy, baked treats. In a large bowl, combine flour, sugar, brown sugar, baking powder and cinnamon. Add all remaining ingredients and stir until flour mixture is moistened. Combine, flour, sugar, baking powder and cinnamon in bowl.
To begin with this recipe, we must prepare a few components. You can cook apple and cinnamon muffins using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Apple and Cinnamon Muffins:
- Prepare 1/2 or more Apple
- Get 1/2 tsp Salt
- Prepare 1 tsp Cinnamon
- Make ready 50 grams Margarine (butter, or cake margarine)
- Take 50 grams Sugar
- Prepare 1 medium Egg
- Make ready 50 ml Milk
- Prepare 100 grams ☆ Cake flour
- Prepare 1 tsp ☆ Baking powder
Cinnamon Apple Muffins are so scrumptious and full of warm cinnamon and crisp apple bits and finished with a cinnamon sugar topping. Favorite bakery style muffins recipe with amazing flavor and aroma, perfect to enjoy anytime. How to make Apple and Cinnamon Muffins - Step-By-Step Instructions. Put all your dry ingredients (flour (s), sugar, baking powder, baking soda, cinnamon) into a large bowl and give them a whisk.
Instructions to make Apple and Cinnamon Muffins:
- Slice the apple into wedges, place in a heatproof dish, then microwave for about 2 minutes at 600 W without wrapping in plastic wrap. Stir in the salt and cinnamon.
- Microwave the margarine for 20 seconds at 600 W to soften, stir in the sugar, mix in the egg until smooth, then add the milk and mix again.
- Combine the sifted ☆ ingredients and add to the wet ingredients from Step 2, folding gently with a spatula. Once mixed, add the apples from Step 1, then stir until smooth.
- Fill the muffin tray with muffin cases or cups, pour in the batter evenly, then bake for 23 to 25 minutes in an oven preheated to 180℃.
- This is how they turned out after baking for 23 minutes. It might be better to continue baking them for the full 25 minutes.
- They're really moist and delicious.
- Ready to serve and ENJOY!
How to make Apple and Cinnamon Muffins - Step-By-Step Instructions. Put all your dry ingredients (flour (s), sugar, baking powder, baking soda, cinnamon) into a large bowl and give them a whisk. Alternatively, sieve all the ingredients into the bowl. These apple cinnamon muffins start with an easy muffin batter that's flavored with cinnamon, brown sugar, and plenty of juicy apples. We use the same base recipe when making blueberry muffins because the simple batter produces moist, soft, and cakey muffins with tall muffin tops.
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