Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, straight from a british home! easy apple crumble. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Straight from a British Home! Easy Apple Crumble is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Straight from a British Home! Easy Apple Crumble is something which I’ve loved my whole life.
Great recipe for Straight from a British Home! Apple crumble is usually made alongside dinner as a dessert rather than a stand alone snack. When I did a homestay in Britain I learnt how different British cooking is to Japanese cooking. I thought the simplicity of British.
To begin with this recipe, we have to prepare a few ingredients. You can cook straight from a british home! easy apple crumble using 12 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Straight from a British Home! Easy Apple Crumble:
- Make ready 1 large Apple
- Prepare 50 grams Sugar
- Take 1 tsp Cinnamon powder
- Get Crumble dough
- Take 100 grams Flour (cake flour)
- Get 50 grams Butter
- Take 30 grams Sugar
- Get Custard (optional)
- Get 1 Egg
- Prepare 150 ml Milk
- Prepare 20 grams Sugar
- Take 1 dash Vanilla essence or rum (optional)
A time when the weather shows signs of warming up, yet there is still a deceptive chill in the air, nothing beats a warm Apple Crumble straight from the oven or microwave with lashings of custard or cream on top. If you are making the crumble in advance, cover it with cling film and allow to cool to room temperature before placing in the fridge. Don't worry if the crumble doesn't looked cooked properly, it most likely is! Apple crumble is the delicious pudding that most often conjures up nostalgic images from home.
Steps to make Straight from a British Home! Easy Apple Crumble:
- If you plan to make custard then take the milk out of the fridge and allow it to warm to room temperature in advance.
- Slice the apple into 6-8 equal pieces and remove the core. Then cut the pieces into 5 mm thick wedges. It doesn't matter if you don't peel them.
- Coat the apples in sugar and cinnamon powder and pack them into the bottom of a heat-resistant dish (I used light brown sugar).
- Place the flour and butter into a plastic bag and rub together with your fingers until it becomes like fine panko (don't worry if a few lumps remain).
- Mix the sugar into the mixture from Step 4 (this amount of sugar will make the crumble quite sweet so you can reduce it if you wish).
- Lay the crumble over the apples from Step 3, and press it down with the palms of your hands to even out the surface.
- Bake in an oven preheated to 180°C until the surface is golden. This should take approximately 40 minutes.
- [Custard] Combine the eggs, sugar and 2 tablespoons of milk in a small saucepan and stir until smooth.
- Warm the remaining milk in a microwave for 40 seconds without letting it boil. Then pour it into the saucepan a little at a time.
- Place the saucepan over medium heat and continue to stir, without letting the mixture boil, until it thickens. When thick, stop the heat and add a dash of rum to finish.
- Serve a portion of crumble in a dish with some hot custard.
- Ready to serve and ENJOY!
Don't worry if the crumble doesn't looked cooked properly, it most likely is! Apple crumble is the delicious pudding that most often conjures up nostalgic images from home. Warming and filling, apple crumble is ideal for the winter months and of course it is in the autumn when apples ripen and are available in abundance. Bring pan to boil, stirring frequently to stop sugar 'catching' on the bottom. Simmer until apple is cooked to required consistency; add sugar if needed but not too much as the sweet crumble counteracts well the tartness of apples.
So that’s going to wrap it up for this exceptional food straight from a british home! easy apple crumble recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!