Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, cookies and cream cake pops. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cookies and Cream Cake Pops is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Cookies and Cream Cake Pops is something that I’ve loved my entire life.
Either stick into some foam to set up, or set down (popsicle stick up) on some parchment or wax paper. Fold in chopped cookies and pour into prepared pan. Cool completely in pan on a wire rack. Finely crumble cake into a large bowl.
To begin with this recipe, we must prepare a few components. You can have cookies and cream cake pops using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cookies and Cream Cake Pops:
- Prepare 16 Oreo cookies
- Make ready 100 g softened cream cheese
- Make ready 1 tsp rum liquor
- Make ready 135 g chopped white chocolate
- Take Sprinkles
- Prepare Crushed nuts
Sprinkle some of the crushed cookies over top. Place cake pop right-side up in a cake pop stand. Pour the cream over the cookie chunks until each mold is filled. Garnish: about ½ cup crushed Oreos.
Instructions to make Cookies and Cream Cake Pops:
- Crush Oreo cookies in the food processor until ground.
- Cream together Oreo crumbs with cream cheese then mix in the rum.
- Form into small balls. Place the cake balls into the freezer for a while (about 10 minutes.)
- Poke the sticks in gently.
- Melt the white chocolate in a double boiler. Dip the cake balls into the melted chocolate. Place cake balls on parchment paper.
- Sprinkle cake balls with the toppings if you desire. Let it cool and place in the refrigerator for a while.
- This is the milk chocolate version!
- Ready to serve and ENJOY!
Pour the cream over the cookie chunks until each mold is filled. Garnish: about ½ cup crushed Oreos. Follow the directions for making the vanilla cake according to the back of the box. Place the cookies in a food processor and pulse it a few times, until thoroughly crumbled. Pour the crumbs in a bowl and add the cream cheese.
So that’s going to wrap this up for this special food cookies and cream cake pops recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
