Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, simple apple baumkuchen cake - just mix and bake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Great recipe for Simple Apple Baumkuchen Cake - Just Mix and Bake. My daughter requested an apple pie, but I didn't have a puff pastry sheet, and making a pie from scratch is really hard, so I made this simple cake. There are no tips or points! It's a simple cake that you only need to prepare.
Simple Apple Baumkuchen Cake - Just Mix and Bake is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Simple Apple Baumkuchen Cake - Just Mix and Bake is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook simple apple baumkuchen cake - just mix and bake using 10 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make Simple Apple Baumkuchen Cake - Just Mix and Bake:
- Make ready 1 medium Apple
- Take 70 grams (A) Cake flour
- Make ready 30 grams (A) Almond powder
- Get 1/2 tsp (A) Baking powder
- Make ready 1 Egg
- Prepare 70 grams Soft light brown sugar (regular sugar is OK)
- Take 40 grams Butter
- Make ready 1/2 tsp Cinnamon (if available)
- Make ready 1 (B) Apricot jelly
- Take 1 (B) Lemon juice
Its complex flavour comes from the caramelization of the batter in the many layers, and also from the almonds, rum, and fruity apricot jam, all encased in. In a large bowl, beat the egg whites until very stiff. In the second large bowl, mix the egg yolks, sugar, butter, the scraped vanilla and the bitter almond essence or extract. Lena's grandmother uses margarine but butter can be used.
Steps to make Simple Apple Baumkuchen Cake - Just Mix and Bake:
- Prepare the ingredients. Melt the butter in the microwave or a double boiler. Start preheating the oven at 170°C for 35 minutes.
- Sift the ingredients marked with (A) together and set aside.
- Grease the sides of the cake pan, and line the bottom with parchment paper. Set aside. Peel the apple, and cut it into wedges. The sweetness of the apple is amazing!
- Break the egg into a bowl.
- Separate the sugar into 2 or 3 portions and stir it in until the egg mixture turns white. If using a hand mixer, mix the sugar in all at once.
- Add the sifted ingredients marked with (A) into Step 5.
- Mix it together using a cut-and-fold motion.
- Add the melted butter to Step 7, little by little.
- Mix until the mixture looks smooth.
- Add the cinnamon and mix it in.
- Pour the batter into the cake pan. Drop the pan on the counter a few times to release any trapped air.
- Lay the apple slices on the cake in a circular pattern.
- Bake the cake for 35 minutes at 170°C and it's finished. Please adjust the baking time to suit your oven.
- Remove the cake from the pan and glaze it with apricot jam mixed with lemon juice.
- Finished.
- The sweetness and tartness of the apples goes excellently with almond flour.
- Ready to serve and ENJOY!
In the second large bowl, mix the egg yolks, sugar, butter, the scraped vanilla and the bitter almond essence or extract. Lena's grandmother uses margarine but butter can be used. Tip: make two of these cakes (double the above recipe) because if you're waiting by the oven you may as well wait for two! It makes a wonderful gift as it lasts. Easy baumkuchen recipe (made with a tamagoyaki pan!).
So that is going to wrap this up for this special food simple apple baumkuchen cake - just mix and bake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
