With Apples Cinnamon and Walnut Cake
With Apples Cinnamon and Walnut Cake

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, with apples cinnamon and walnut cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

With Apples Cinnamon and Walnut Cake is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. With Apples Cinnamon and Walnut Cake is something that I’ve loved my entire life.

Come See our Unique Cake Gifts! In a medium bowl, whisk together the flour, baking powder and baking soda. Add the sugar and vanilla extract and continue to beat for an. Combine the flours, baking powder, flax meal, cinnamon, baking soda and salt in a.

To begin with this recipe, we must prepare a few components. You can cook with apples cinnamon and walnut cake using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make With Apples Cinnamon and Walnut Cake:
  1. Make ready 1 Egg
  2. Get 100 grams Granulated sugar
  3. Get 3 tbsp Vegetable oil
  4. Make ready 3 tbsp Milk
  5. Make ready 120 grams Cake flour
  6. Get 1 tsp Baking powder
  7. Take 1 Apple (small kind, like Jonathan apples)
  8. Get 2 tbsp Granulated sugar
  9. Prepare 50 grams Walnuts
  10. Make ready 3 tbsp Brown sugar (or light brown sugar)
  11. Make ready 1 tbsp Cake flour
  12. Get 1 tsp Cinnamon
  13. Make ready 10 grams Melted butter (salted is also ok)

In a bowl, whisk together the flour, baking powder, baking soda, cinnamon and salt until thoroughly mixed. Combine the flour, cinnamon, baking soda, salt, nutmeg and baking powder; add to apple mixture until blended. In a bowl, cream butter and remaining brown sugar. Serve warm, with ice cream if.

Instructions to make With Apples Cinnamon and Walnut Cake:
  1. Peel the apple and cut into 8 wedges, then into 2-3 mm slices. Coat them with granulated sugar. Cover with plastic wrap and microwave for 3 minutes. Let it cool down.
  2. Combine the cake flour and baking powder to sift.
  3. Combine the roughly crushed walnuts with the melted butter and blend them together. Chill in the fridge for later use.
  4. Beat the egg in a bowl. Add the granulated sugar, vegetable oil, and milk in order. Mix with each addition.
  5. Into the same bowl, add the sifted powdered ingredients from Step 2 and fold in with a rubber spatula. Then add the apple from Step 1 with its juice.
  6. Pour the dough into the pound tin. (It's rather soft, but don't worry.)
  7. Gently place the walnuts from Step 3 on top. Don't worry if they sink a bit.
  8. Bake in the bottom rack of your oven for 40 minutes at 180℃ (take a peek after 30 minutes; cover it with aluminum foil if they seem like they're going to burn). Let it cool down slightly before removing from the pound cake tin.
  9. Ready to serve and ENJOY!

In a bowl, cream butter and remaining brown sugar. Serve warm, with ice cream if. Sift dry ingredients into a bowl and set aside. In another mixing bowl, stir together the first six ingredients, then fold in the dry ingredients, followed by the apples and nuts. Add in eggs and beat well.

So that’s going to wrap it up for this special food with apples cinnamon and walnut cake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!