Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, puttu kadala (steamed rice cake and chickpea curry)kerala breakfast. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Puttu kadala breakfast have grown up eating this at home. This is a Kerala specialty cuisine this is famous breakfast in every house in Kerala. This is healthy as it's steamed and they serve it with lot of side dishes like Chickpea Curry ,Banana and sugar ,Papadam,Green gram curry and also non veg. Today, I will show you a way to make a special dish, puttu kadala (steamed rice cake and chickpea curry)kerala breakfast.
Puttu kadala (steamed rice cake and chickpea curry)Kerala Breakfast is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Puttu kadala (steamed rice cake and chickpea curry)Kerala Breakfast is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have puttu kadala (steamed rice cake and chickpea curry)kerala breakfast using 19 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Puttu kadala (steamed rice cake and chickpea curry)Kerala Breakfast:
- Get 1 Cup Puttu Powder / Rice powder
- Make ready 1 Cup Grated Coconut
- Prepare Water as required
- Take to taste Salt
- Make ready Chickpea Curry
- Take 2 Cup Boiled Chickpea
- Take 1 Onion
- Get 1 Tomato
- Take 1 &1/2Tsp Chilli Powder
- Get 1 Tsp Coriander Powder
- Make ready 1/2 Tsp Turmeric
- Prepare to taste Salt
- Take 1/2 Cup Grated coconut
- Prepare 1 tspGinger Garlic Paste
- Take Oil
- Get 1 tsp Mustard seed
- Prepare leaf Curry
- Take 2 dry red chilli
- Prepare 3 small onion / Shallots
Puttu kadala (steamed rice cake and chickpea curry)Kerala Breakfast is something that I have loved my entire life. After that mom makes it Labels: Black Chickpea curry for Steamed Rice Cake , Kerala Kadala Curry for Puttu , Puttu. Puttu aka rice steamed cake is Kerala's traditional breakfast that is usually served with Kadala (black chickpeas/kala chana) curry or moong dal curry. It is also relished with ripe banana, jackfruit or fish curry.
Steps to make Puttu kadala (steamed rice cake and chickpea curry)Kerala Breakfast:
- In a bowl add the Puttu powder,salt and add water little by little it just have to be wet but not too much and close and keep for while.
- Heat the Puttu vessel add one layer coconut grated and then add puttu powder half and repeat till its full.Close the lid and steam for 10 min and remove.
- Chickpea Curry : Add chickpea,onion,tomato,turmeric,salt,chilli powder,coriander powder and ginger garlic paste and put whistle till it’s cooked.
- Mean while in a pan add some oil add coconut fry for while then add chilli powder,coriander powder salt small onions curry leaves and fry for while turning brown just remove from pan.
- Make a fine paste of coconut and add it to the chickpea and cook till raw smell goes add water for consistency and cook till done.
- In a pan add oil splitter mustard seed,curry leaves,red chilli add it to the curry and close for while.
- Ready to serve and ENJOY!
Puttu aka rice steamed cake is Kerala's traditional breakfast that is usually served with Kadala (black chickpeas/kala chana) curry or moong dal curry. It is also relished with ripe banana, jackfruit or fish curry. Kadala curry/ Black chickpea curry in a deliciously smooth spiced roasted coconut gravy along with puttu/steamed rice cakes. If you ever happen to visit a Kerala home especially during breakfast time, you are most likely to be treated to a bowl of this simple and flavorful Kadala curry with puttu/steamed rice cakes. For those who are not familiar with this classic dish, it's funnel shaped steamed rice cakes usually served for breakfast alongside black chickpea curry (kadala curry) or green gram curry (cherupayar curry), banana and pappadum.
So that is going to wrap this up with this exceptional food puttu kadala (steamed rice cake and chickpea curry)kerala breakfast recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
