Easy Banana Cake
Easy Banana Cake

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, easy banana cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

In a small bowl, whisk together flour, baking soda and salt; set aside. In a large bowl, cream butter, white sugar and brown sugar until light and fluffy. This simple recipe is a combination of banana cheesecake and banana cream pie all rolled into one dessert! It uses an Oreo®-cookie crust instead of the traditional graham cracker crust, adding a bit of a chocolate accent.

Easy Banana Cake is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Easy Banana Cake is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook easy banana cake using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Easy Banana Cake:
  1. Make ready 3 eggs
  2. Make ready 150 grams sugar
  3. Prepare 100 grams butter
  4. Make ready 3 tsp vanilla sugar
  5. Make ready 120 grams wheat flour
  6. Get 1 tsp baking powder
  7. Get 100 grams dark chocolate
  8. Prepare 1 banana

To make the cake, mash the bananas with a potato masher or the back of a fork in a medium bowl and set aside. In another medium bowl, whisk the flour, baking soda, baking powder, salt and cinnamon together. This easy banana cake is a great solution for when you need something different and fun but you don't have time to fuss. What our readers are saying… This is the best banana cake I've ever made!

Steps to make Easy Banana Cake:
  1. Melt the butter and let it cool while you do the next step.
  2. Mix the eggs, sugar and the vanilla sugar together in a bowl.
  3. Add the melted butter, baking powder and the flour to the dough mix.
  4. Mash the banana and add it to the dough mix (you can use the backside of a fork to mash it quickly).
  5. Smear a form of your choice with a little butter and put the dough inside it (I used a bread form). Now put it on a low level in the oven and bake it at 180°C for about 50 minutes (normal settings)
  6. Take it out and let it cool off while you melt the chocolate (you can cut it to pieces and microwave it in short bursts while you stir it in between)
  7. Cover the cake with the melted chocolate, and put the cake in the fridge for about 1 to 3 hours (the chocolate just needs to cool off before you eat it). Enjoy!
  8. Ready to serve and ENJOY!

This easy banana cake is a great solution for when you need something different and fun but you don't have time to fuss. What our readers are saying… This is the best banana cake I've ever made! I use a cream cheese frosting topped with pecans! This is the best banana cake! It is so moist and delicious!

So that is going to wrap this up for this exceptional food easy banana cake recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!