Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, no bake biscuit cake. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
No Bake Biscuit Cake is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. No Bake Biscuit Cake is something which I’ve loved my whole life.
This no-bake biscuit cake is one of the easiest cakes you can make. This biscuit cheesecake is great cake to make with the kids and perfect for any event. This no-bake biscuit cake is one of the easiest cakes you can make. This recipe doesn't require an oven, but still tastes amazing!
To get started with this particular recipe, we must prepare a few ingredients. You can cook no bake biscuit cake using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make No Bake Biscuit Cake:
- Make ready 16+18 Marie biscuits
- Take As required Gems
- Make ready As required Walnuts
- Prepare As required Almonds
- Make ready as required Choco chips
- Get 1/2 cup water
- Get 1/2 cup sugar
- Get 1/4 th cup cocoa powder
- Get 1/4 th cup cooking oil
- Make ready 1/2 tsp coffee powder or vanilla essence
- Make ready 100 gms dark chocolate
- Take 2 tbsp fresh cream
You can either do this in a saucepan on the stove top or another option is in the microwave. This No Bake Chocolate Biscuit Cake is a beautiful, easy-to-make European dessert that is good for the entire family. It looks great as a cake for a fancier occasion but equally delicious if shaped like a "salami," the traditional way of making it. As the name suggests, the cake is made from biscuits, without requiring any cake sponges.
Steps to make No Bake Biscuit Cake:
- Firstly, take a big bowl in this add small pieces of biscuits, few walnuts, gems, almonds according to your taste and then keep aside the bowl.
- Now, we are preparing syrup with the help of water, sugar, cocoa powder and cooking oil.mix and cook syrup on medium flame up to a nice boil in it. Let it cool down will get thickened at room temperature.
- Now mix all the syrup into biscuits gently.
- Pour this mixture into a greased pan and keep in the freezer section for approximately 2 hrs.
- Once the mixture is set make a ganache by using chocolate and fresh cream. Melt the chocolate in the microwave for 40 sec. And then add cream into it.mix properly and then apply smoothly on the cake. Now again set cake for approximately 1 hour.
- After that Garnish the cake with roasted walnuts, gems, choco chips, or whatever you like.
- Yummy and delicious chocolaty cake is ready.
- Ready to serve and ENJOY!
It looks great as a cake for a fancier occasion but equally delicious if shaped like a "salami," the traditional way of making it. As the name suggests, the cake is made from biscuits, without requiring any cake sponges. Biscuit cake is most popular in Europe and can come in all shapes and sizes. This no bake biscuit cake is different from most other recipes, as it's much lighter and very creamy. How to make the chocolate biscuit cake.
So that is going to wrap it up for this special food no bake biscuit cake recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!