Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, frozen berries pan cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Pan cake is my girls favourite breakfast apart from what we eat regularly (south indian breakfast). I keep on changing the flavours of the pan cake. This one i did with frozen mixed berries. See recipes for Chocolate Strawberry Ice Cream Cake Roll too.
Frozen Berries Pan Cake is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Frozen Berries Pan Cake is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook frozen berries pan cake using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Frozen Berries Pan Cake:
- Get 1/2 cup berries Frozen mixed
- Prepare 2 cups Plain flour
- Take 1 Egg
- Make ready 1/2 tsp Baking powder
- Make ready a pinch Salt
- Get 3 tbsp Sugar
- Take Butter
- Prepare 2 cups Milk
- Prepare Maple syrup
When using fresh blueberries, add the berries directly to the bowl with batter and fold them in. For frozen blueberries, skip that and add the frozen berries directly to the uncooked side of the pancake in the pan. This way, the frozen berries sink into the middle of the pancake and when you flip it, they get hot and juicy. When it's hot enough, a drop of water will skitter across the surface, evaporating immediately.
Instructions to make Frozen Berries Pan Cake:
- Mix flour, salt,sugar and baking powder.
- Beat egg and add milk to the egg. Mix well.
- Now add egg mixture to flour and whisk well.
- Add frozen mixed berries to the flour mixture. mix well.
- Take a ladle full of batter and pour on not so hot tawa/non-stick pan. Let it spread by itself. Wait for a minutes and flip it over. Again wait for another 2 minutes for the other side to cook.
- Serve hot with maple syrup or with berries.
- Ready to serve and ENJOY!
This way, the frozen berries sink into the middle of the pancake and when you flip it, they get hot and juicy. When it's hot enough, a drop of water will skitter across the surface, evaporating immediately. Stir in the melted butter or oil. Add the flour, salt, baking powder, and sugar, stirring just to combine. For something quick, like a pancake, a frozen berry won't have time to thaw properly in the pan.
So that’s going to wrap this up with this exceptional food frozen berries pan cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
