Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, macrobiotic black tea flavoured almond cookies. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Great recipe for Macrobiotic Black Tea Flavoured Almond Cookies. I wanted to make black tea cookies. You don't have to knead the dough. Just form it into a ball.
Macrobiotic Black Tea Flavoured Almond Cookies is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Macrobiotic Black Tea Flavoured Almond Cookies is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have macrobiotic black tea flavoured almond cookies using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Macrobiotic Black Tea Flavoured Almond Cookies:
- Make ready 60 grams ☆ Cake flour
- Make ready 60 grams ☆Whole wheat flour (or Cake flour)
- Get 1 tbsp ☆ Black tea leaves
- Make ready 15 grams ☆ Crushed almonds
- Take 1 pinch ☆ Salt
- Make ready 3 tbsp Canola oil
- Prepare 3 tbsp Maple syrup
I used both all-purpose flour and almond flour/ meal to give these cookies an enhanced nutty flavor and texture. You can find almond flour and almond meal in the market, and both work for this recipe. Combine the flour, baking powder and salt; gradually add to creamed mixture and mix well. Flatten with the bottom of a glass.
Instructions to make Macrobiotic Black Tea Flavoured Almond Cookies:
- Put all the ☆ ingredients in a bowl and mix with a whisk. Preheat the oven to 160°C.
- Add the canola oil and maple syrup and mix evenly until everything is combined.
- Piece the dough on the kitchen bench top, and roll it over to 5 mm thick.
- Cut into around 2 x 3 cm pieces. Bake in the preheated oven for 15 minutes first and turn them over. Then bake another 15 minutes.
- Ready to serve and ENJOY!
Combine the flour, baking powder and salt; gradually add to creamed mixture and mix well. Flatten with the bottom of a glass. Press three almond slices into the center of each. Here's a traditional cookie with a tea-riffic twist - buttery shortbread cookies done three ways: with green tea, black tea and Masala Chai. If you need to make a lot of cookies for a party, or simply want to fill some tins for gifts, these are the cookies for you.
So that is going to wrap this up for this special food macrobiotic black tea flavoured almond cookies recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
