Maple Cake with Potato
Maple Cake with Potato

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, maple cake with potato. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

In medium bowl, beat frosting ingredients, adding enough milk until frosting is smooth and spreadable. In a mixing bowl, whisk eggs, vanilla extract and sugar using an electric hand mixer. Add oil and potato puree; keep mixing. Now, add in the flour, baking powder, spices, baking soda and salt, mix until incorporated.

Maple Cake with Potato is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Maple Cake with Potato is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook maple cake with potato using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Maple Cake with Potato:
  1. Prepare 1 net weight 300 grams Potatoes
  2. Prepare 80 grams Cake flour
  3. Prepare 1 tsp Baking powder
  4. Get 50 grams Butter
  5. Prepare 50 grams Granulated sugar
  6. Get 1 Egg
  7. Take 100 ml Milk
  8. Get 2 tbsp Maple syrup
  9. Take 1 Powdered sugar (if you like)

A simple cake that can be prepared in no time. Spray a sheet pan and place sweet potatoes on pan. Remove sweet potatoes from the oven and set aside. Generously grease your bundt pan with the Bakers Joy and set aside.

Instructions to make Maple Cake with Potato:
  1. Peel the potatoes, and microwave for about 6 minutes at 500-600 W, then mash them well. Preheat the oven for 170°C.
  2. While Step 1 is warm, add the butter and granulated sugar in that order. Melt and mix them well each time.
  3. Add the beaten egg, maple syrup, and milk, and mix well.
  4. Combine the cake flour and baking powder, and sift them into the bowl. Mix with a spatula.
  5. Pour the batter into the cake pan lined with parchment paper. Bake in the oven preheated to 170°C for about 40 minutes.
  6. When baked, let it cool, then remove from the pan.
  7. Sprinkle with powdered sugar if you like. Cut into pieces, and serve on a plate.
  8. Ready to serve and ENJOY!

Remove sweet potatoes from the oven and set aside. Generously grease your bundt pan with the Bakers Joy and set aside. Place the oven rack in the center of the oven. Line a baking sheet with aluminum foil. Combine softened butter and brown sugar in a medium-sized bowl; stir until well combined.

So that’s going to wrap this up with this exceptional food maple cake with potato recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!