Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cassata ice cream. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Cassata ice cream is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Cassata ice cream is something that I’ve loved my whole life.
The generosity and creaminess of the ricotta cheese is combined with the subtle and gourmet notes of candied fruit: orange peel, lemon, citron and cherry. The fruits, coming from sun-drenched orchards, are then candied in a sweet solution strictly following the Sicilian tradition. Cassata ice cream is a multicolored ice cream made of alternating layers of different flavors topped with sponge cake soaked in liqueur. The term cassata stands for little case, and the ice cream typically has a bricklike shape.
To begin with this particular recipe, we must first prepare a few components. You can cook cassata ice cream using 26 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Cassata ice cream:
- Get For base
- Make ready 1 litre milk
- Make ready 1 cup sugar
- Prepare 2 tsp corn flour
- Get 1 tsp Gems
- Get 1/2 tsp Cmc Powder (Carboxy methyl cellulos)e
- Take 1/2 cup milk powder
- Make ready 1 cup malai/cream
- Make ready For 4 type of ice cream
- Make ready Butterscotch ice cream
- Prepare 1/2 tsp Butterscotch essence
- Prepare pinch Yellow food colour
- Make ready 3 tsp Crushed Caramel
- Get Vanila ice cream
- Take 1/2 tsp Vanila essence
- Make ready Strawberry ice cream
- Make ready 1/2 tsp Strawberry essence
- Get pinch Pink food colour
- Prepare Chocolate ice cream
- Make ready 1 tbsp coca powder
- Prepare 1/2 tsp chocolate essence
- Prepare for base cake
- Get as needed britania fruit cake
- Prepare handful dry fruits
- Make ready 4-5 cherry
- Get 2 tsp Chocolate syrup for garnish
Take sugar and water and a sauce pan, heat it to dissolve the sugar. Line it generously with vanilla cake. Handmade layered Ice Creams trio; Vanilla, Tuttie Fruitee and Pistachio with a slice of Sponge Cake. Custom Made cakes for all special occasions and milestone birthdays!
Instructions to make Cassata ice cream:
- First of all take a pan add 1 litre of milk and bring to boil and stir it for 10 minutes.
- Then in a bowl add cornflour cmc gms and milk powder add some milk and dissolve it. After that this mixture is to be mix in the milk.
- The ice cream base mix becomes thick and coating consistency. After that flame turn off and base to be cooled down.
- After cooling down the mixture take a mixer jar and pour the batter, malai and grinded Sugar in it. Whisk it for 2-3 minutes.
- After that take the batter equals into 4 bowls.
- In 1st bowl vanila essence add. In 2nd bowl butterscotch essence, crushed caramel and yellow food colour used. In 3rd bowl strawberry essence, pulp or pink colour used. In last bowl for chocolate ice cream 1 tbsp of cocco powder and chocolate essence used.
- After that all 4 bowls to be freezed for 6-7 hours. Untill it becomes tight.
- Then take a ice cream mould (I used rectangular). a later of cake fruit cake is laid down. (Use any fruit cake)
- Remove chocolate ice cream from freeze and chrurn it into mixer jar. After that thick ice cream is laid over cake garnish it with cherries and dry fruits.then freeze it for 2 hours.
- Same process is repeated all 3 ice creams. ( laid butterscotch ice cream over it and then sprinkle it with cherries and dry fruits. Freeze it for 2 hours for later set above 2 layers is set same as last process.
- Cut ice cream and enjoy with your family. Garnish with chocolate syrup.
- Ready to serve and ENJOY!
Handmade layered Ice Creams trio; Vanilla, Tuttie Fruitee and Pistachio with a slice of Sponge Cake. Custom Made cakes for all special occasions and milestone birthdays! Choose any two flavors of your choice and place an order for your next event now! An Italian classic with layers of creamy nougat and. chocolate gelato, together with a delicate chantilly cream, candied fruit and strega liqueur soaked sponge. Cassata Ice Cream Cake - The Big Sweet Tooth.
So that is going to wrap this up with this special food cassata ice cream recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
