Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, banana chocolate chip cake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
In a large bowl, mix flour, sugar, baking powder and salt. In a separate bowl, combine bananas, egg, melted butter and milk. Stir banana mixture into flour mixture until blended. In a medium bowl, whisk together flour, baking powder and fine sea salt.
Banana chocolate chip cake is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Banana chocolate chip cake is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have banana chocolate chip cake using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Banana chocolate chip cake:
- Take 1 cup whole wheat flour
- Make ready 1/2 fresh malai
- Prepare 1/2 cup powder sugar
- Prepare 1 tsp baking powder
- Make ready 1/2 tsp baking soda
- Make ready 1 tbsp apple cider
- Take 1/2 cup milk powder
- Make ready 2 over ripped banana
- Get 1/2 cup chocolate chip
- Make ready 1 tbsp vanilla essence
- Make ready 1 cup milk
Add bananas and sour cream; mix well. Mix flour, dry pudding mix and baking soda. Add to banana mixture; beat until blended. In a medium bowl, combine the bananas with the hazelnut liqueur.
Instructions to make Banana chocolate chip cake:
- Sieve maida milk powder baking powder and baking soda three times
- Mix sugar and fresh malai till its soft and fluffy now add mashed bananas
- Mix apple cider essence in malai mix
- Now mix dry ingredients with wet and mix it with cit and fold method add milk and a smooth cake batter
- Toss the chocolate chips in little maida and add in the cake batter and mix with light hands
- Preheated the oven on 180 degree
- Grease the baking tin and pour the batter and bake it for 30-35 minutes
- Check it after 30 minutes with a toothpick and if it cones out clean take out your cake and let it cool down
- When it is completely cool slice it and have it with tea milk or coffee
- Ready to serve and ENJOY!
Add to banana mixture; beat until blended. In a medium bowl, combine the bananas with the hazelnut liqueur. Add the muffin mix, evaporated milk, oil. Combine flour, baking powder, baking soda and salt in bowl; set aside. Combine sugar and butter in another bowl.
So that’s going to wrap it up for this exceptional food banana chocolate chip cake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!