Eggless cake
Eggless cake

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, eggless cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Eggless cake is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Eggless cake is something that I’ve loved my whole life.

Sift the flour, baking powder and baking soda together in a large bowl. Make a well in the center and pour in the sweetened condensed milk, orange juice, vanilla and melted butter. Wondering how to make cake without eggs? You have landed in the right page.

To begin with this particular recipe, we must first prepare a few components. You can have eggless cake using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Eggless cake:
  1. Get 1 bowl fresh malai
  2. Make ready 1 bowl sugar
  3. Take 2 bowl maida
  4. Make ready 1/4 tea spoon cinnamon powder
  5. Prepare 1 cup milk
  6. Make ready 1 tea spoon baking powder
  7. Prepare 1/4 tea spoon baking soda
  8. Take 2 tablespoon raisins

For the red velvet flavor you love without having to create a layered cake, Eggless Red Velvet Bundt Cake is a delicious and beautiful choice. This cake is moist, soft, and lovely to look at. I love a Bundt cake because it's hard to make it look terrible! In a large bowl, sift together flour, cocoa powder, soda and salt.

Instructions to make Eggless cake:
  1. Take 1 bowl fresh malai and 1 bowl sugar and mix it in a mixer till it becomes smooth like cream.
  2. Now add 2 bowl maida in it and mix it well now add cinnamon powder in it
  3. Now add 1 teaspoon baking powder and 1/4 teaspoon baking soda add raisin
  4. Mix it well add milk if required
  5. Now grease baking tin and pour mixture in it and back well as u want
  6. I baked it in bati oven
  7. Ready to serve and ENJOY!

I love a Bundt cake because it's hard to make it look terrible! In a large bowl, sift together flour, cocoa powder, soda and salt. Add oil, water and vanilla and mix thoroughly. This is the moistest, tastiest rum cake you'll ever make. I genuinely don't know anyone who doesn't enjoy a slice of cake and of course, the chocolate variety is a fan favorite.

So that’s going to wrap it up with this exceptional food eggless cake recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!