Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, marbel cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
The cake just doesn't taste like marble cake and it is pretty dry not moist at all and I even added some oil. I am very disappointed in this recipe I will not use it again and I will have to keep looking for a good marble cake. Since cake flour is so expensive I do not use it. I bake wedding cakes and have always received rave reviews for my cake flavor.
Marbel cake is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Marbel cake is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have marbel cake using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Marbel cake:
- Take 150 gm atta
- Prepare 100 gm maida
- Take 1 cup milk
- Prepare 1 cup sugar
- Get 1 spoon custard powder
- Get 1 spoon coco powder
- Make ready 1/4 refined oil
- Make ready 1 cup malai
- Prepare 1 spoon baking powder
Actually, German marble cake tends to be drier than the American version. But since I prefer my cakes moister, I just add a package of instant vanilla pudding to the flour! It has the perfect texture and rises beautifully. Make the cake: Sift the cake flour, baking powder, and salt together in a large bowl.
Steps to make Marbel cake:
- Firstly take milk, malai,refined,sugar on medium flame
- Then take aata,maida and add baking powder and custard powder
- Divide the better in two one is custard powder one for coco powder
- Add one spoon of custard then one coco pwder
- Do till the better end and then put in microwave oven for 10 min.
- Ready to serve and ENJOY!
It has the perfect texture and rises beautifully. Make the cake: Sift the cake flour, baking powder, and salt together in a large bowl. Marble cake is made of two differently flavored, color-contrasting cake batters that, prior to baking, are swirled together in the pan to produce a pretty, decorative, "marble" effect. Typically, one of the cake flavors is vanilla, while the other flavor can vary, like in our Cherry-Chocolate Marble Cake , Red Velvet Marble Cake or Strawberry. Begin by making the vanilla cake batter.
So that’s going to wrap it up with this exceptional food marbel cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
