Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, steamed chocolate cake. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Steamed Chocolate Cake is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Steamed Chocolate Cake is something that I have loved my whole life.
Send The Gift of Delicious Cakes With Our Reliable and Guaranteed Nationwide Delivery. Each Delicious Mail Order Cake Is Delivered in an Elegant Box With a Greeting Card. Delicious Chocolate Cake La Cocina Mexicana de Pily. Method: Take sugar, oil, milk, vanilla,egg in a bowl and mix well.
To begin with this particular recipe, we have to prepare a few components. You can have steamed chocolate cake using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Steamed Chocolate Cake:
- Prepare 1/3 cup Curd
- Take 1/2 cup Sugar
- Prepare 1/3 cup Oil
- Make ready 1 cup All-purpose flour
- Make ready 1/4 cup Cocoa powder
- Prepare 1 tsp Baking powder
- Take 1/4 tsp Baking soda
- Get 1/4 cup Milk
- Get For icing
- Prepare 2 tbsp Homemade cream (malai)
- Prepare 2 tbsp Chocolate syrup
- Prepare 3 tbsp White/dark chocolate for garnish
Sift the flour, cocoa powder and baking soda into a medium bowl, then whisk in the salt. Whisk in ½ cup water, the espresso powder, sour cream, butter and vanilla. Add the flour mixture and whisk gently until just combined. Warm the cream in a pot or in the microwave.
Instructions to make Steamed Chocolate Cake:
- In a mixing bowl add Curd and sugar,,mix well till sugar dissolves.
- Add oil and mix it well again
- Add flour,cocoa powder, baking powder, baking soda.Combine all the ingredients
- Add milk and batter is ready to steam.
- Pour the batter in baking pot with lid,for this use regular steel box with lid and keep in the steamer.
- Steam the cake on low heat for 60 minutes and then check it with toothpick. Allow it to cool.
- Whip malai for 1 minute,add chocolate syrup and apply on top of the cake.
- Grate and sprinkle the chocolates on it,the cake is ready to be served.
- Ready to serve and ENJOY!
Add the flour mixture and whisk gently until just combined. Warm the cream in a pot or in the microwave. The cream should be simmering but not boiling. Pour over the chocolate and whisk till combined. Pair The Cake with The Greatest Chocolate Ganache.
So that’s going to wrap this up with this special food steamed chocolate cake recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!