Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, easy atta cake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Easy Atta Cake is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Easy Atta Cake is something which I have loved my entire life.
Take tutti fruity in a bowl and add a tblspn of wheat flour and toss it well in the flour and set aside. Take wheat flour, cornflour, salt, baking soda in a sieve and sift it well. Take this in a bowl. atta cake recipe healthy atta cake without sugar - with step by step photo and video recipe. cake recipes are generally made with plain flour with egg for softness and sugar for sweetness. there are several recipes which can be made by skipping one of the above ingredients with alternatives. but this recipe is a healthy alternative made by replacing it with.
To begin with this recipe, we must prepare a few ingredients. You can cook easy atta cake using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Easy Atta Cake:
- Take 1+1/2 cup Aata(wheat flour)
- Take 1 cup sugar powder
- Get 1/2tsp baking powder
- Get 1/4tsp baking soda
- Take 2 pinch salt
- Make ready 1/2 cup refined oil
- Make ready 3 tbspn fresh curd
- Take 2 tbspn fresh malai
- Prepare 1/2 cup milk (as required)
- Get 1 tsp vanilla essence
- Get as needed Tutty frutti
Yogurt, cinnamon, nuts and wholewheat flour make for a healthy tea time cake. A light, fluffy, delicious and soft cake and that too eggless! Just what is perfect for a light dessert post dinner or as an evening tea-time snack. You can also use this cake for making puddings or even frost it.
Steps to make Easy Atta Cake:
- Combined dry ingredients aata +baking powder+baking soda + salt + sugar into a bowl and strain for two times.
- Mix refined oil, then mix curd, then mix malai.
- Now mix milk in baches and make batter if required add some more milk.
- At last mix vanilla essence and tutti fruity.
- Put batter into a greased bowl.
- Bake in pre heated cooker for 40-45 min in low flame.
- After 35 to 40 min check with toothpick.
- Tasty aata chake will be ready demold after some cool.
- Ready to serve and ENJOY!
Just what is perfect for a light dessert post dinner or as an evening tea-time snack. You can also use this cake for making puddings or even frost it. This easy wheat cake recipe is eggless and made with deliciously hearty whole wheat flour. Also known as atta cake, it is simple to make this recipe with only a handful of ingredients and is great for enjoying plain or with nearly any sweet spread or frosting. This eggless atta cake (whole wheat cake) is a nutty, soft and moist, delicious, tea time cake.
So that is going to wrap it up with this special food easy atta cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
