Amaranth date cake 黑枣蒸苋菜籽
Amaranth date cake 黑枣蒸苋菜籽

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Amaranth date cake 黑枣蒸苋菜籽 Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, amaranth date cake 黑枣蒸苋菜籽. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique.

To begin with this recipe, we have to prepare a few ingredients. You can cook amaranth date cake 黑枣蒸苋菜籽 using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Amaranth date cake 黑枣蒸苋菜籽:
  1. Get 1/2 cup organic Amaranth
  2. Make ready 3/4 cup water
  3. Get 1 teaspoon sugar
  4. Make ready 10 Black jujubes or 6 dates
Instructions to make Amaranth date cake 黑枣蒸苋菜籽:
  1. Measure 1/2 cup of Amaranth and pour the tiny seeds into a nice size bowl.
  2. Add 3/4 cup of water. (Ideally soak the seeds for a day and rinse with fresh water, however it is so challenging to handle seeds with this size, I simply skip it).
  3. Steam it for 30 minutes in a steamer or the top basket come with Aroma rice cooker.
  4. After half an hour, arrange black jujubes or dates on top and steam for another 30 minutes. Serve warm or room temperature.
  5. Ready to serve and ENJOY!

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