Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, malai cake. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Take malai and grounded sugar in a bowl and mix well lightly (else the butter would come out of the malai). Slowly add little milk and the maida mixture and keep stiring. Gradually and alternatively finish the mixture and keep stiring. Malai cake is a delectable dessert recipe.
Malai cake is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Malai cake is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have malai cake using 7 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Malai cake:
- Take 11/2 cup.wheat flour
- Make ready 1 cup pisi sugar
- Get 1 tsp baking powder
- Take 1/4 tsp baking soda
- Make ready 1 cup malai
- Get 2 tsp tutifruti
- Prepare milk jarurt ke hisab s
Place a sieve on top of the bowl and add maida, followed by baking powder, baking soda. WELCOME TO YUMMYTODAY'S RECIPE IS Malai Cake Malai Cake is a soft & spongy cake soaked in sweetened milk. It is an Indo - western fusion dish.
Instructions to make Malai cake:
- Sabhi chijo ko mila kar bake karein..
- Ready to serve and ENJOY!
Malai Cake is a soft & spongy cake soaked in sweetened milk. It is an Indo - western fusion dish. Western-style cake soaked in Indian sweetened milk, flavored with saffron, and garnished with chopped nuts, It is inspired by Ras Malai which is a traditional Indian sweet. Cakes are commonly decorated with fresh cream, buttercream, or chocolate cream. How to make Easy Ras malai cake.
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