Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pineapple cake. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Love to make these little guys for family gatherings or just as treats for home to pack into lunches. Adaptations can be made to make this completely from scratch. This is just a yummy simplified version! For this cake to be really moist, the secret is using canned crushed pineapple in heavy syrup.
Pineapple cake is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Pineapple cake is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have pineapple cake using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pineapple cake:
- Prepare 1 cup malai
- Take 1 cup milk powder
- Make ready 1 cup sugar
- Make ready 2 cups maida
- Make ready 1 teaspoon baking powder
- Make ready 1/2 teaspoon baking soda
- Make ready as required Whipped creme, gel, edible colors
- Take as required Sugar decoratives
Buttery scratch yellow cake layers with pineapple and cream filling and cream cheese frosting! This is a perfect cake recipe for summertime entertaining, or anytime you are craving pineapple deliciousness! This Pineapple Cake has a fresh, tropical flavor that is perfect with whipped cream, ice cream or even whipped coconut cream is a fantastic addition. It's easy to make and loved by everyone!
Steps to make Pineapple cake:
- Add all dry ingredients in one bowl.
- In a mixer blend take milk powder, malai and sugar blend till smooth.
- Add pineapple essence now add dry ingredients to it mix well.
- Grease mould pour cake mixer and bake for 45 mins on low flame.
- Rest the cake for cooling now decorate with whip cream and gel cool it for 1/2 hour.
- Ready to serve and ENJOY!
This Pineapple Cake has a fresh, tropical flavor that is perfect with whipped cream, ice cream or even whipped coconut cream is a fantastic addition. It's easy to make and loved by everyone! Around here, we love Pineapple in everything and this delicious cake never lasts long! This cake uses simple ingredients you most likely have on hand! DRY Flour, sugar, and baking soda are mixed together to create the dry portion for this cake.
So that is going to wrap it up with this special food pineapple cake recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
