Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, watermelon "cake". One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Sugar Baby Watermelon - Seeds - Non Gmo - Heirloom Seeds - Watermelon Seeds - Grow Your Own Food At Home! - Fast Growing Variety! However, watermelon brings something new to the dessert table. The texture of watermelon is almost like that of a dessert that melts in your mouth. It can be sliced and presented on a plate just like a piece of cake or pie.
Watermelon "CAKE" is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Watermelon "CAKE" is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have watermelon "cake" using 6 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Watermelon "CAKE":
- Make ready 1 large watermelon
- Make ready 4 large kiwi
- Take 1 cup fresh blueberry
- Take 12 small toothpicks
- Take OPTIONAL TOPPING AND DECO
- Prepare 10 Strawberry
This cake was a hit with the children and parents at our two-year-old's birthday party. It is perfect for raw, vegan, gluten/wheat-free, refined sugar-free diets (and children who don't need sugar!). Cut the watermelon in half lengthwise working from top to bottom. You can cut the slices thicker or thinner based on your preferences.
Instructions to make Watermelon "CAKE":
- WATERMELON
- Cut off the top and the bottom of the watermelon
- Trim the side as round shape as possible
- DECORATE
- Rest the blueberry around the watermelon base
- Poke toothpick on kiwi the poke the rest of the toothpick onto the watermelon .
- Complete the kiwi one circle around the watermelon
- Poke the toothpick on the strawberry then poke the rest of the toothpick onto the watermelon
- Decorate as fancy as you like and enjoy
- HAPPY FRUITY BIRTHDAY..
- Ready to serve and ENJOY!
Cut the watermelon in half lengthwise working from top to bottom. You can cut the slices thicker or thinner based on your preferences. Repeat this process with the other half to create large watermelon slices. Watermelon Cake with Coconut Flour Frosting I love seeing all these affordable watermelons in the stores. If you would like to try your hand at a new art form, just buy a melon, start to carve your masterpiece, and don't be too disappointed with any failures—after all, that just means you get to eat the tasty fruit inside!
So that’s going to wrap this up with this exceptional food watermelon "cake" recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
