Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, semolina fruit cake. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Semolina Fruit Cake is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Semolina Fruit Cake is something that I have loved my entire life. They’re fine and they look fantastic.
We Work with Trusted Farmers and Suppliers to Bring You High-Quality Products. Semolina Fruit Cake Rae @ReyTheCook New Jersey-USA. Add in eggs one at a time, beating well after each addition. Fruit Cake with Semolina( Known as Love Cake in Sri Lanka) Today I am talking about a cake called "Love Cake".
To get started with this particular recipe, we must first prepare a few components. You can have semolina fruit cake using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Semolina Fruit Cake:
- Take For cake:
- Take 8 tbsp sugar
- Take 8 tbsp semolina
- Take 1 packet vanilla sugar
- Take 4 cups milk ( 200 ml cups)
- Make ready For glaze:
- Take 1 1/2 cup strawberries
- Get 3 tbsp sugar
- Take Water ( 100ml+50ml)
- Prepare 1 tsp rice or corn starch
- Prepare 1 mango
- Get 1 peach or banana
Like any other Christmas fruit cake/pudding it's rich with spices, loaded with dried fruits and nuts, and moist with fruity liquid. Vegan Boiled Fruit Cake Goodness Green. Pour batter over the fruit mixture and blend thoroughly. Add yogurt and vegetable oil and whisk again until evenly combined.
Instructions to make Semolina Fruit Cake:
- Mix milk, sugar, stir
- Add semolina and stir until boils
- Add vanilla , stir until gets thicker
- Do not take it before thickens then pour into a pie dish
- Prepare glaze : cut strawberries, put into a pan. Then add sugar and 100 ml water (1/3 cup)
- Then mix starch with 50 ml ( 1/3 cup ) water,
- Add starch into the mix, stir until thickens, remove from heat. Let the glaze gets cold
- Once pudding cool enough, decorate it with your favorite fruit.
- In this point your glaze cooled too, pour over the cake.
- Put it into fridge, will be ready soon to be eaten
- Ready to serve and ENJOY!
Pour batter over the fruit mixture and blend thoroughly. Add yogurt and vegetable oil and whisk again until evenly combined. Add semolina, all-purpose flour, vanilla extract, baking powder, baking soda, and salt. Our semolina cake recipes are deliciously easy to make, yet uniquely impressive. Semolina cakes have a lovely texture that is distinctly different than cakes make with plain flour.
So that is going to wrap it up for this special food semolina fruit cake recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!