Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, homemade chicken nuggets for christmas. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Great recipe for Homemade Chicken Nuggets For Christmas. I love chicken nuggets, so I tried making my own version. You can omit the kombu tea if you like. Prepare these nuggets on the salty side.
Homemade Chicken Nuggets For Christmas is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Homemade Chicken Nuggets For Christmas is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have homemade chicken nuggets for christmas using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Homemade Chicken Nuggets For Christmas:
- Take 1 Chicken thigh meat
- Get 1 Chicken breast
- Get 3 tbsp ★Milk
- Make ready 5 tbsp ★Panko
- Prepare 1/2 tsp ★ Kombu tea
- Get 1 1/2 tsp ★Salt or shio-koji
- Take 1/3 tsp ★Garlic powder
- Make ready 1 ★Black pepper
- Get 100 grams ☆Cake flour
- Make ready 1 medium ☆Egg
- Get 50 ml ☆Milk
- Get 50 ml ☆Water
- Take 1/3 tsp ☆Baking powder
- Make ready 1 Vegetable oil
- Take 3 tbsp ●Ketchup
- Prepare 2 tsp ●Grainy mustard
In a plastic bag, mix the flour, seasoned salt and some salt and pepper. In a separate bowl, add the breadcrumbs. Remove the chicken to a paper towel lined plate and repeat with the rest of the chicken until it's all fried. Serve warm with ketchup and/or mustard!
Steps to make Homemade Chicken Nuggets For Christmas:
- Remove the skin from the chicken and mince it in a food processor (half of the chicken should be minced coarsely). Transfer the mince to a bowl and mix well with the ★ ingredients.
- Shape the mince into nuggets. The meat will be quite soft so chill it in the refrigerator for 30 minutes to 1 hour.
- Combine the ☆ ingredients well in a bowl. Coat the nuggets in this batter and deep-fry at 180℃.
- Serve the nuggets with sauce made from the ● ingredients. Adjust the amount of salt you use in this recipe according to the salt content of the kombu tea you are using.
- Ready to serve and ENJOY!
Remove the chicken to a paper towel lined plate and repeat with the rest of the chicken until it's all fried. Serve warm with ketchup and/or mustard! In a medium bowl, mix together the bread crumbs, cheese, salt, thyme and basil. Put melted butter in a bowl or dish for dipping. Dip chicken pieces into the melted butter first, then coat with the breadcrumb mixture.
So that is going to wrap it up with this special food homemade chicken nuggets for christmas recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
