Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, vanilla cake w/ strawberry cream frosting. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vanilla Cake W/ Strawberry Cream Frosting is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Vanilla Cake W/ Strawberry Cream Frosting is something which I have loved my whole life. They’re fine and they look wonderful.
Sift flour, baking powder, and baking soda into medium bowl. Using electric mixer, beat sugar and butter in large bowl until fluffy. Add eggs one at a time, beating after each addition. Sift flour, salt, baking powder, and baking soda into medium bowl.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have vanilla cake w/ strawberry cream frosting using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vanilla Cake W/ Strawberry Cream Frosting:
- Take 1 cup butter, room temp
- Take 4 cup powdered sugar
- Make ready 1/2 cup seedless strawberry jam
- Prepare 3/4 cup heavy whipping cream
- Prepare 3 cup cake flour
- Get 3/4 tsp salt
- Take 1/2 tsp salt
- Take 1/2 tsp baking powder
- Prepare 1/2 tsp baking soda
- Prepare 3 cup sugar
- Make ready 2 stick butter
- Prepare 7 large egga
- Prepare 2 tbsp vanilla
- Get 1 cup sour cream
- Prepare 6 tbsp strawberry jam, seedless
- Take 1 strawberries
- Prepare 16 oz cream cheese, room temp
In medium bowl whisk flour and salt, baking powder, and baking soda. In a large bowl cream sugar and butter. Add eggs one at a time beating after each. Sift flour, salt, baking powder, and baking soda into medium bowl.
Instructions to make Vanilla Cake W/ Strawberry Cream Frosting:
- Frosting Beat cream cheese and butter in large bowl until smooth with electric mixer. stop occasionally to scrap bowl.
- Beat in sugar then jam, beat cream in separate chilled bowl until peaks form. Fold whipped cream into frosting . Cover, chill for 2 hours.
- Cake Preheat oven to 325°F. Butter and flour 2 9in. cake pans w/ 2 inch sides. In medium bowl whisk flour and salt, baking powder, and baking soda.
- In a large bowl cream sugar and butter. Add eggs one at a time beating after each. Beat in vanilla and sour cream for 30 seconds. Add flour in 3 additions. Divide batter into pans.
- Bake cake fore 50 -60 minutes. Toothpick test for readiness. Fridge for an hour then frost. I added ready made whipped cream to frosting and chilled for an hour. Enjoy
- Ready to serve and ENJOY!
Add eggs one at a time beating after each. Sift flour, salt, baking powder, and baking soda into medium bowl. Tips and what you need: all ingredients should be room temperature before making. I love my Kitchen Aid Mixer ! When it comes to vanilla I always prefer using vanilla paste.
So that is going to wrap this up with this special food vanilla cake w/ strawberry cream frosting recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
