Strawberry, Kiwi, and Peach Mille Crêpes Cake
Strawberry, Kiwi, and Peach Mille Crêpes Cake

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, strawberry, kiwi, and peach mille crêpes cake. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Strawberry, Kiwi, and Peach Mille Crêpes Cake is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Strawberry, Kiwi, and Peach Mille Crêpes Cake is something that I’ve loved my entire life. They’re nice and they look fantastic.

Created with fresh strawberries and topped with strawberry butter cream icing. Strawberry, Kiwi, and Peach Mille Crêpes Cake. Great recipe for Strawberry, Kiwi, and Peach Mille Crêpes Cake. Both my husband and I love the mille crepes cake at cafe HARBS.

To begin with this particular recipe, we have to prepare a few components. You can have strawberry, kiwi, and peach mille crêpes cake using 21 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Strawberry, Kiwi, and Peach Mille Crêpes Cake:
  1. Make ready Crepe batter:
  2. Take 80 grams Cake flour
  3. Take 70 grams Salted butter
  4. Get 3 Eggs
  5. Make ready 40 grams Sugar
  6. Prepare 270 ml Milk
  7. Prepare 100 ml Heavy cream
  8. Take Fruits:
  9. Make ready 10 Strawberries
  10. Take 2 Kiwi
  11. Prepare 1 and half Canned peaches
  12. Get Custard Creme:
  13. Prepare 2 tbsp Cake flour
  14. Get 1 tbsp Cornstarch
  15. Get 6 tbsp Sugar
  16. Get 300 ml Milk
  17. Take 2 Egg yolk
  18. Get 6 drops Vanilla oil
  19. Prepare Whipped cream:
  20. Make ready 100 ml Heavy cream
  21. Take 1 tbsp Sugar

I'm amazed because I made this delicious mille crepes cake by myself!! Strawberry, Kiwi, and Peach Mille Crêpes Cake Recipe by cookpad.japan. Great recipe for Strawberry, Kiwi, and Peach Mille Crêpes Cake. Both my husband and I love the mille crepes cake at cafe HARBS.

Instructions to make Strawberry, Kiwi, and Peach Mille Crêpes Cake:
  1. Make the crepe batter. Put the melted butter and sugar in a bowl and mix. Pour the beaten eggs into the bowl little by little, mixing after each addition. Sift in the flour and mix well.
  2. Pour the milk and heavy cream into the bowl and mix well. Strain the mixture and cover with plastic film. Rest in the refrigerator for about an hour.
  3. Make the custard cream. Sift the flour, cornstarch and sugar into a heat proof bowl. Add the milk and yolks into the bowl little by little, mixing after each addition.
  4. Microwave for 1 minute and 40 seconds and stir. Repeat this process three times. Add vanilla oil and mix. Tightly cover with plastic film and rest in the refrigerator.
  5. Cook crepes. Heat a frying pan over medium heat, then place the pan on a damp cloth briefly to reduce the heat. Pour a ladleful of the batter into the pan.
  6. Swirl the pan to spread the batter thinly. Cook for about 1 minute and slightly lift up the edge with cooking chopsticks, then flip the crepe with your fingers.
  7. Cook the other side for about 20 seconds. Cool on a rack etc. I used a marble coated frying pan (20 cm) and made 13 crepes not counting the failed ones.
  8. Cut fruits. Slice the strawberries, kiwi, and peaches into 3 - 4 mm thickness.
  9. Make whipped cream. Combine the heavy cream and sugar in a bowl, and whip with a hand mixer until stiff peaks form.
  10. Make the custard whipped cream. Add the whipped cream to the well chilled custard cream. Mix well with a whisk.
  11. Finishing: Assemble the ingredients in layers starting with a crepe, then spread the custard whipped cream, and place fruits. Repeat this process until you use up all the ingredients.
  12. It's done!! Tightly cover with plastic film and rest in the refrigerator for 4 hours or longer before you serve.
  13. You can slice it beautifully.
  14. Ready to serve and ENJOY!

Great recipe for Strawberry, Kiwi, and Peach Mille Crêpes Cake. Both my husband and I love the mille crepes cake at cafe HARBS. My husband requested me to make one, so I tried to do it for the first time!! I'm amazed because I made this delicious mille crepes cake by myself!! Fruit Mille Crepe is a combination of crepe with creamcheese, alternating fruit to balance the taste.

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