Tea Flavored Mini Cakes with Strawberry Jam
Tea Flavored Mini Cakes with Strawberry Jam

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tea flavored mini cakes with strawberry jam. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Tea Flavored Mini Cakes with Strawberry Jam is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Tea Flavored Mini Cakes with Strawberry Jam is something that I’ve loved my entire life.

Great recipe for Tea Flavored Mini Cakes with Strawberry Jam. I rearranged another recipe for cupcakes with tea leaves and strawberry jam using petite gateau molds. Adjust the baking time depending on the size of your mold. In a medium bowl, combine flour, baking powder, salt, and baking soda, whisking well.

To begin with this recipe, we have to first prepare a few components. You can cook tea flavored mini cakes with strawberry jam using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Tea Flavored Mini Cakes with Strawberry Jam:
  1. Make ready 100 grams Pancake mix
  2. Take 1 tea bag Earl grey tea leaves
  3. Take 1/2 Egg
  4. Make ready 10 grams Sugar
  5. Get 15 grams Honey
  6. Take 70 ml Milk
  7. Make ready 15 grams Butter
  8. Make ready 40 grams Strawberry jam
  9. Make ready 1 dash Vegetable oil (for spreading on the mold)

In the bowl of a food processor, pulse the flour, almond meal, sugar, baking powder and salt until blended. Add the butter, vanilla and almond extract. Great way to try them all! No tea party table is complete without a selection of butter, jams, and tasty spreads.

Instructions to make Tea Flavored Mini Cakes with Strawberry Jam:
  1. Put the pancake mix, earl grey tea leaves, egg, sugar, honey and milk into a bowl to beat together.
  2. Put the chopped butter into a heat proof container. Microwave for 30 seconds on 600 W to melt. Then add to the bowl.
  3. Spread the vegetable oil onto petite gateau molds. Spoon batter into molds.
  4. The batter will rise while baking, so only fill the molds up to 2/3 full.
  5. Place strawberry jam on each piece.
  6. Mix the jam with a toothpick gently to make a marble pattern.
  7. Bake for about 13 to 15 minutes in the preheated oven at 170°C.
  8. "Cupcake with Tea leaves and Strawberry Jam" https://cookpad.com/us/recipes/146618-black-tea-and-strawberry-jam-cupcake (see recipe)
  9. Ready to serve and ENJOY!

Great way to try them all! No tea party table is complete without a selection of butter, jams, and tasty spreads. Whether you're adding them to your scones (with clotted cream, please!), or serving up some fairy cakes, a nice pot of homemade jam will go a long way. Blackberries make a beautiful jam and give such a unique flavor. Delectable scones, tea sandwiches, and cakes are the hallmark of an afternoon tea, which is served in midafternoon.

So that is going to wrap it up with this exceptional food tea flavored mini cakes with strawberry jam recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!