The Strawberriest Strawberry Cake
The Strawberriest Strawberry Cake

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, the strawberriest strawberry cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

The Strawberriest Strawberry Cake is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. The Strawberriest Strawberry Cake is something which I’ve loved my whole life. They are fine and they look wonderful.

In a separate medium bowl, whisk together the milk, strawberry reduction, strawberry emulsion, vanilla extract, lemon extract, lemon zest, lemon juice, and pink food coloring. Many strawberry yogurt cake recipes list a mix as the first ingredient, but I like making my cakes from scratch. My whole family loves this moist cake made with strawberry yogurt and fresh strawberries topped with just a dollop of whipped cream. Add the egg and vanilla and beat on low speed until well combined.

To get started with this particular recipe, we have to prepare a few components. You can have the strawberriest strawberry cake using 15 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make The Strawberriest Strawberry Cake:
  1. Take 2 lb fresh strawberries
  2. Prepare 3/4 cup shortening
  3. Take 1 1/2 cup granulated sugar
  4. Get 1 cup additional granulated sugar
  5. Get 2 1/4 cup sifted cake flour
  6. Take 1 tbsp baking powder
  7. Take 1 tsp salt
  8. Make ready 1 cup milk
  9. Take 1 1/2 tsp vanilla extract
  10. Get 1/2 tbsp additional vanilla extract
  11. Get 5 egg whites
  12. Make ready 1 envelope unflavored gelatin
  13. Take 1 8 oz brick cream cheese, softened
  14. Prepare 1 1/2 cup powdered sugar
  15. Get 1/4 cup softened butter

Taste, then add a pinch of salt if needed. The strawberry cake was really nice change from the Chinese ones. Just a moist,but the cake was flavored and the stawberries were fresh, chopped, and mixed into a tasty Strawberry Mousse filling. Very light and just the perfect sweetness.

Steps to make The Strawberriest Strawberry Cake:
  1. Preheat oven to 350°
  2. Chop off the tops of the strawberries and puree them in a food processor until they have the texture of a relish, chunky yet pourable. This should yield about 2 cups of puree.
  3. Cream shortening in a large mixing bowl with an electric mixer. Gradually add 1-1/2 cups sugar.
  4. In a separate bowl, combine the flour, baking powder, and salt with a whisk to form a dry mixture.
  5. Add about a third of the dry mixture to the sugar mixture, beat it thoroughly with the mixer, then add half the milk. Beat it again. Add another third of the dry mixture, beat it, add the rest of the milk, beat it again, and finally beat in the rest of the dry mixture.
  6. Stir in the teaspoon and a half of vanilla and 1/2 cup of the strawberry puree.
  7. In a separate bowl, beat the egg whites until they begin to firm up a bit. Carefully fold this into the batter.
  8. Pour the batter into two well greased and lightly floured 9" round cake pans and bake for 20 minutes, or until a toothpick inserted into the centers of the cakes comes out clean.
  9. Bring 1 cup of strawberry puree to a boil. Stir in 1 cup sugar.
  10. Dissolve 1 envelope gelatin into about a tablespoon of room temperature water. Stir this mixture into the sweetened puree.
  11. Boil the puree for a few minutes, then remove from heat. Allow to cool and thicken, forming the filling spread.
  12. Beat together in a separate bowl the cream cheese, powdered sugar, butter, 1 tablespoon of vanilla extract, and a half cup of strawberry puree to form the icing.
  13. Remove the cake layers from their pans. Using a bread knife, cut the top of one off so it is level and flat.
  14. Spread the gelatin mixture over the flattened cake layer. Place the other cake layer on top and gently press it into place.
  15. Spread the cream cheese icing over the top cake layer and around the sides.
  16. Top with sprinkles if it pleases you, or strawberry slices if you want even more strawberry.
  17. Ready to serve and ENJOY!

Just a moist,but the cake was flavored and the stawberries were fresh, chopped, and mixed into a tasty Strawberry Mousse filling. Very light and just the perfect sweetness. Can't wait to go try it again – taste test before the baby shower! But since this cake doesn't have nuts in the recipe, I decided to make a strawberry topping for the cake. This topping would go on before I served it (so the cake was already cool).

So that is going to wrap this up with this special food the strawberriest strawberry cake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!