Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate strawberry icecream cake. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Chocolate Strawberry IceCream Cake is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Chocolate Strawberry IceCream Cake is something that I have loved my whole life.
Created with fresh strawberries and topped with strawberry butter cream icing. Run a large knife under hot water, wipe dry, and run the knife around the rim of the pan to loosen ice cream from the sides; repeat as necessary. Chocolate strawberry Ice cream Cake delivers the freshest flavors of summer strawberries in a creamy, frozen cake. This recipe is SO much better than a Dairy Queen Ice Cream Cake.
To get started with this particular recipe, we must prepare a few ingredients. You can have chocolate strawberry icecream cake using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chocolate Strawberry IceCream Cake:
- Prepare 1 16oz. Tub of cool whip [whipped topping]
- Get 1 Bag of your favorite crushed candies [i used heath bars one in the baking isle]
- Make ready 1 Jar of Chocolate Fudge Icecream toppings
- Make ready 1 packages strawberries
- Take 16 Icecream Sandwhich Bars
A brownie bottom, chocolate ice cream next, chocolate cookies and strawberry syrup mixed in the middle, strawberry ice cream next, and I topped the whole cake with fresh strawberries, more cookie crumbs, and chocolate syrup. So, here's how you make a strawberry chocolate ice cream cake. With an electric mixer, beat cake mix, oil, eggs and water until smooth. This Chocolate Covered Strawberry Ice Cream Cake features two layers of my favorite homemade chocolate cake sandwiching a thick homemade strawberry ice cream filling.
Instructions to make Chocolate Strawberry IceCream Cake:
- Grease a 9x13 baking pan
- Line 8 icecream bars on the bottom side by side and center it.
- Smooth over half the tub of cool whip over the top of the bars.
- Slice strawberries and add top of the cool whip
- Heat some of the chocolate fudge topping in a bowl for about 15 seconds in the microwave. Then drizzle on top of the berries.
- Sprinkle candy's acrostic the top.
- Repeat steps 2-6 on top of first layer. [Add the rest of the cool whip and use a rubber spatula to coat the sides as well]
- Freeze for several hours before consuming. =]
- Ready to serve and ENJOY!
With an electric mixer, beat cake mix, oil, eggs and water until smooth. This Chocolate Covered Strawberry Ice Cream Cake features two layers of my favorite homemade chocolate cake sandwiching a thick homemade strawberry ice cream filling. Don't worry, there are no eggs or cooking involved with this ice cream recipe. The ice cream is super fresh and slightly tangy, which pairs beautifully with the richness of the. Cut the chocolate-chip ice cream into pieces and beat in the mixer to soften.
So that’s going to wrap this up with this exceptional food chocolate strawberry icecream cake recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
