Strawberry Marble Cake
Strawberry Marble Cake

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, strawberry marble cake. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Created with fresh strawberries and topped with strawberry butter cream icing. Prepare and bake marble cake as directed on the box. Poke holes in the cooled cake with a fork. Combine whipped topping, vanilla pudding, milk, and vanilla in a mixing bowl.

Strawberry Marble Cake is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Strawberry Marble Cake is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have strawberry marble cake using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Strawberry Marble Cake:
  1. Get 85 grams salted butter (add 1/2 tsp salt if you use unsalted butter)
  2. Take 190 grams all purpose flour
  3. Prepare 1-1/2 teaspoon baking powder
  4. Take 225 grams granulated sugar
  5. Get 1 large egg
  6. Get 120 ml milk
  7. Prepare 1 teaspoon vanilla extract
  8. Prepare 200 grams strawberry, hulled, cut into small pieces
  9. Make ready 1 drop red food coloring (optional)

Transfer half of batter to separate bowl. Beat red food coloring into remaining half of batter in mixing bowl until pink. Strawberry and vanilla combine to make this scrumptious Strawberry Marble Cake. The recipe's fun and easy to make.

Instructions to make Strawberry Marble Cake:
  1. Preheat oven to 350F (180C). Butter a bundt cake pan.
  2. Whisk flour and baking powder together in a small bowl. In a larger bowl, beat butter and sugar until pale, light and fluffy with an electric mixer. Mix in egg, milk and vanilla until just combined. Add dry mixture gradually, mixing until just smooth. Set aside 1/3 of the batter.
  3. Add food coloring and strawberry to the 1/3 cake batter, stir until well combined.
  4. Pour the half of white batter into prepared cake pan. Spread the red batter over the white batter, then pour the remaining white batter. Using a knife swirl the batter to make marble effect. Make sure the knife goes to the bottom pan
  5. Bake the cake for 10 minutes then reduce oven temperature to 325°F and bake cake until golden brown and a tester comes out free of wet batter, about 50 - 60 minutes.
  6. Ready to serve and ENJOY!

Strawberry and vanilla combine to make this scrumptious Strawberry Marble Cake. The recipe's fun and easy to make. Perfect for afternoon tea, school lunches,. How to Make Strawberry Marble Cake. Mix flour, baking soda, and salt set aside.

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