Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, eggs in avo with mushrooms and onion. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Prepare mushrooms (fry them on a bit of coconut oil, add water when necessary), cut onion and join with mushrooms.. Add in the sliced onion and mushroom with the bacon drippings. Saute the onions and mushrooms until the onions are translucent, add in the garlic, salt and pepper. While the onions and mushrooms are caramelizing, fry the eggs in another pan.
Eggs in avo with mushrooms and onion is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Eggs in avo with mushrooms and onion is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have eggs in avo with mushrooms and onion using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Eggs in avo with mushrooms and onion:
- Take 1 avocado
- Get 2 eggs
- Get 200 g mushrooms
- Prepare 40 g onion
- Get 1 tomato
- Prepare 2 rice cakes
- Prepare oregano
- Get coconut oil
It works well for a light meal too. In a small bowl, whisk eggs, egg whites, salt and pepper until blended. In a small nonstick skillet, heat butter over medium-high heat. Add spinach; cook and stir until wilted.
Instructions to make Eggs in avo with mushrooms and onion:
- Prepare mushrooms (fry them on a bit of coconut oil, add water when necessary), cut onion and join with mushrooms.
- Cut the avocado in half making a hole in each half where the egg will go, add it in the pan.
- Break 2 eggs directly into the avocado halves, spreading the egg whites over the mushrooms and onion as well
- Leave for 2-3 minutes while cutting the tomato.
- Take off the omelette and put each avo half on a toast of rice cake. Add the rest of avocado in the plate, as well as the mushrooms with onion and tomato.
- Bon apetit! π
- Ready to serve and ENJOY!
In a small nonstick skillet, heat butter over medium-high heat. Add spinach; cook and stir until wilted. Add egg mixture; cook and stir just until eggs are thickened and no liquid egg remains. Trim and finely slice the spring onions, then destone, peel and chop the avocado. Using a speed-peeler, peel the skin from the sweet potato, then continue peeling into fine ribbons.
So that is going to wrap it up with this special food eggs in avo with mushrooms and onion recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!