Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, korean spicy rice cake noodles. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Korean Spicy Rice Cake Noodles is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Korean Spicy Rice Cake Noodles is something which I have loved my whole life.
Add Rice Cake, Crabstick and Enoki Mushroom. In a bowl put desired amount of the noodle soup. Add in hard boiled egg top with scallions (chopped). Add Rice Cake, Crabstick and Enoki Mushroom.
To get started with this recipe, we have to prepare a few components. You can have korean spicy rice cake noodles using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Korean Spicy Rice Cake Noodles:
- Make ready 1 portion Kimchi
- Take 2 pcs Hard Boiled Eggs
- Get 2 pcs Crabstick
- Make ready 1 portion Enoki Mushroom
- Take 1 pack Spicky Korean Instant Noodles
- Make ready 10 pcs Rice Cake
- Make ready 1 stalk scallion
Rabokki is a type of Korean street food made from instant noodles and spicy stir-fried rice cakes. The name comes from adding Ramyeon (Korean instant noodles) and Ddukbokki (spicy rice cake). Along with these two main ingredients, fishcake is a staple ingredient that completes the dish. Return the stock to a simmer.
Steps to make Korean Spicy Rice Cake Noodles:
- Boil about 500ml water.
- Add noodles and Soup Base.
- Add Rice Cake, Crabstick and Enoki Mushroom.
- In a bowl put desired amount of the noodle soup. Add in hard boiled egg top with scallions (chopped).
- Ready to serve and ENJOY!
Along with these two main ingredients, fishcake is a staple ingredient that completes the dish. Return the stock to a simmer. Add the water, dried anchovies, and dried kelp to a shallow pot or pan. Combine hot pepper paste, hot pepper flakes, and sugar in a small bowl. Remove the anchovies and kelp from the pot and add the rice cake, the mixture in the bowl, the green onion, and the optional fish.
So that’s going to wrap it up with this special food korean spicy rice cake noodles recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
