Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, gratin made in a frying pan. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Gratin Made in a Frying Pan is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Gratin Made in a Frying Pan is something that I’ve loved my whole life. They’re nice and they look wonderful.
Stir in the flour with a whisk until smooth and combined. Fry the potatoes, one layer at a time, until tender and golden brown on both sides. Add more butter and oil as needed. Arrange the potatoes in two or three layers in a large, shallow baking dish and sprinkle each layer with salt and pepper.
To begin with this recipe, we have to first prepare a few components. You can have gratin made in a frying pan using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Gratin Made in a Frying Pan:
- Take 5 per person Shrimp
- Get 1/2 Onion
- Prepare 1 packet Shimeji mushrooms
- Get 50 ml White wine
- Get 20 grams Cake flour
- Take 20 grams Butter
- Get 300 ml Milk
- Get 1 Bay leaf
- Prepare 1 dash Nutmeg
- Make ready 1 dash Salt
- Make ready 1 dash White pepper
- Get 1 Grated mozzarella cheese
- Prepare 1 dash Dried parsley powder
- Make ready 1 dash Paprika powder
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Instructions to make Gratin Made in a Frying Pan:
- Stir fry the shrimp, onion, and shimeji mushrooms in butter. Stir fry well, but be careful not to burn the onions.
- Add white wine and simmer to reduce. Sprinkle in cake flour and add cold milk to dilute. Start with adding a large amount.
- Add the bay leaf and nutmeg. Mix well during boiling to prevent lumps. Now add the milk a little bit at a time.
- When it gets to the consistency you like, bring to a boil to reduce the stickiness of the flour. Add salt and pepper.
- Pour into gratin dishes, top with cheese, and brown in the oven.
- Ready to serve and ENJOY!
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So that’s going to wrap it up for this special food gratin made in a frying pan recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
