Seafood Pizza
Seafood Pizza

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, seafood pizza. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Seafood Pizza is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Seafood Pizza is something which I’ve loved my entire life. They’re fine and they look fantastic.

Arrange shrimp, anchovies and scallops on cheeses. Sprinkle basil, pepper and garlic over seafood. Heat a skillet over medium-high heat, then add the butter and let melt. In a large skillet, melt the remaining butter over medium heat.

To get started with this particular recipe, we must prepare a few components. You can have seafood pizza using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Seafood Pizza:
  1. Make ready Pizza crust
  2. Get 27 cm Basic pizza crust
  3. Make ready White sauce
  4. Get 15 grams Butter
  5. Make ready 1 1/2 tbsp Cake flour
  6. Get 200 ml Milk
  7. Take 1 tsp Consommé soup stock granules
  8. Take 1 dash Salt and pepper
  9. Get Pizza toppings
  10. Prepare 1/2 medium Onion
  11. Get 1/2 Red bell pepper
  12. Take 1 small can Button mushrooms
  13. Get 200 ml Seafood mix (frozen)
  14. Take 1 can Canned tuna
  15. Prepare 1 Pizza cheese

I love to dip it in cocktail sauce. Every seafood junkie loves the alfredo pizza for one reason; it is irresistible and takes only a few minutes to cook. The sautéed shells of shrimp and crab whipped in cream make the pizza taste undeniably delicious. Season with garlic and add grated parmesan and mozzarella cheese to make it more flavorful.

Instructions to make Seafood Pizza:
  1. Heat the butter in a frying pan, and add cake flour. Stir well to make sure it doesn't burn. Pour in all the milk, and add the soup stock granules, salt, and pepper.
  2. Keep stirring with a wooden spatula, being careful not to flip the the frying pan. It's done once it turns creamy.
  3. Thinly slice the onion and rub with a teaspoon of salt. After leaving for 15 minutes, wash off the salt with running water and wring out the liquid with a paper towel.
  4. Dock your pizza crust with a fork. I used the recipe "Basic pizza crust". https://cookpad.com/us/recipes/154179-basic-pizza-dough (see recipe)
  5. Once cooled, spread plenty of white sauce on the dough. Sprinkle some white wine (or sake) on the seafood mix, and microwave it!
  6. Sprinkle some onions, bell peppers, mushrooms, seafood mix, and tuna on top.
  7. Top with plenty of cheese, and bake for 10 to 12 minutes at 300℃.
  8. The cheese blends well with white sauce and will melt in your mouth! The crust is crispy too, you'll certainly want to eat this homemade pizza while piping hot!
  9. Ready to serve and ENJOY!

The sautéed shells of shrimp and crab whipped in cream make the pizza taste undeniably delicious. Season with garlic and add grated parmesan and mozzarella cheese to make it more flavorful. Place evenly crab meat, prawns and scallops on top. Sprinkle vegetable mixture and then ladle Mornay sauce over. Sprinkle parmesan cheese and some hot paprika.

So that is going to wrap this up for this exceptional food seafood pizza recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!