Lopaco (Chinese turnip cake)
Lopaco (Chinese turnip cake)

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, lopaco (chinese turnip cake). One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Lopaco (Chinese turnip cake) is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Lopaco (Chinese turnip cake) is something which I’ve loved my entire life. They are nice and they look wonderful.

Lopaco (Chinese turnip cake) is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it's fast, it tastes delicious. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook lopaco (chinese turnip cake) using 17 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Lopaco (Chinese turnip cake):
  1. Prepare 2 turnips. Peeled
  2. Prepare 1 tsp salt
  3. Get 2 tsp sugar
  4. Prepare 400 g rice flour
  5. Get Boiling water
  6. Take 7 Chinese mushrooms. Chopped
  7. Prepare 400 grams ground beef
  8. Prepare 1 onion
  9. Take 3 eggs
  10. Take 1 tbsp corn starch
  11. Get 1 tbsp soy sauce
  12. Prepare 7 Chinese mushrooms. Chopped
  13. Prepare 1 (12 inch) cake pan. Greased
  14. Make ready 400 grams ground beef
  15. Take 1 onion
  16. Make ready 3 eggs
  17. Get 1 tbsp corn starch

Pour the mix into the pan. Here is how you achieve it. See recipes for Brad's panini w/ cream of broccoli & turnip green soup too. Download this app, learn more about chinese food recipes.

Instructions to make Lopaco (Chinese turnip cake):
  1. Grate the turnip
  2. Add 1 tsp salt and 2 tsp sugar. Mix.
  3. Add rice flour and 3 cups boiling water. Mix until uniform.
  4. Place empty cake pan on steamer.
  5. Pour the mix into the pan.
  6. Add enough boiling water water to fill the pan, leaving a spare 1/2 inch
  7. Steam for an hour and a half.
  8. Meanwhile, in a bowl, mix the Chinese mushrooms, ground beef, onion, eggs, 1/2 tsp salt, 1 tsp sugar, soy sauce and corn starch.
  9. After an hour and a half has passed (or when the cake has a jello consistency and turnip is cooked), spread the meat mixture on top of it and let it steam for 20 more minutes or until beef is done.
  10. In a bowl, mix the Chinese mushrooms, ground beef, onion, eggs, 1/2 tsp salt, 1 tsp sugar, and corn starch.
  11. Ready to serve and ENJOY!

See recipes for Brad's panini w/ cream of broccoli & turnip green soup too. Download this app, learn more about chinese food recipes. For example of the recipes: - Chinese Food Special Soy Sauce (no cooking, mix mix only) - Spicy Mee Goreng With Onion And Chinese Sausage - Lopaco (Chinese turnip cake) - etc. Recipe of Speedy Lopaco (Chinese turnip cake) Related Articles. Step-by-Step Guide to Prepare Award-winning Maggi potato tikki or spicy masala Maggi tikki.

So that’s going to wrap this up for this exceptional food lopaco (chinese turnip cake) recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!