Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, bourbon biscuit cake | 3 ingredients cake recipe without oven. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
You can make chocolate cakes in very simple ways with bourbon biscuits. It does not require much material. It can be done in very simple ways. Very favorite for kids who are very crisp and tasty.
Bourbon biscuit cake
To get started with this particular recipe, we have to first prepare a few components. You can have bourbon biscuit cake | 3 ingredients cake recipe without oven using 7 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Bourbon biscuit cake | 3 ingredients cake recipe without oven:
- Take 300 grams Bourbon Biscuits
- Take 200 ml Milk
- Get 1/2 cup Icing Sugar
- Prepare 2 tsp Cocoa powder
- Prepare 1/2 tsp Baking powder
- Make ready 1 tsp Vanilla essence
- Prepare Tip: If you don't have icing sugar simply blend white sugar
Break down the biscuits and blend them to a fine powder. Add the baking powder to the ground biscuits and mix well. Add in the milk little by little and mix well to avoid lumps. Add the Bourbon biscuits to a food processor and blitz until a fine powder.
Instructions to make Bourbon biscuit cake | 3 ingredients cake recipe without oven:
- Into a blender jar add bourbon biscuits (break them into two) and blend them to a fine powder
- Biscuits are powdered well, now take a bowl and add the biscuits powder into the bowl
- Now add powdered sugar, baking powder and cocoa powder
- Mix the dry ingredients until they are well combined, then add milk gradually and mix well
- Once the ingredients are well combined add vanilla essence and give it a quick stirr
- Now take a cake mould and line it with butter paper and apply some butter Tip: (if you don't have butter paper crease the mould with butter/ ghee and spread some flour all over the mould) pour the cake batter into the tin and tap to remove any air bubbles
- As mentioned earlier its a no oven cake so take a deep pan/kadai, place a ring in the pan as shown in the image below, cover and allow it to heat for 10 mins
- After 10mins gently place the mould in the pan (be careful as the pan is very hot, yoy might end up burning your hands after all safety comes first) you can garnish your cake with your favourite toppings I have used chopped almonds, cover the lid and bake the cake on low flame for 50 mins.
- After 50 mins let's check out the cake, gently insert a toothpik in the cake if it comes out clean then congratulations you are a baker already ☺️ allow it to cool down in room temperature.
- Cake is cooled down, our super soft and spongy cake is ready, very carefully demould the sides.
- Gently flip the mould on a tray and lift the mould, now remove the butter paper.
- Our super moist and fluffy cake is ready, cut the cake into your desired shape, I like some chocolate syrup on my cake you can choose your favourite toppings.. enjoy
- Ready to serve and ENJOY!
Add in the milk little by little and mix well to avoid lumps. Add the Bourbon biscuits to a food processor and blitz until a fine powder. Add in the self-raising flour and milk and stir until it is evenly combined. RECIPE STEPS: In a large cooker, pour water and place a wire stand or a ring cutter or anything that will elevate the height. In a mixer jar add the bourbon biscuit and blend to make a fine powder.
So that is going to wrap this up for this exceptional food bourbon biscuit cake | 3 ingredients cake recipe without oven recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
