Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, 3- layer strawberry naked drip cake from scratch. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Mix the flour, baking powder, cornstarch, and salt. Cream the butter, vanilla bean, vanilla extract, and sugar. Beat the eggs and milk and set aside. Mix the flour, baking powder, cornstarch, and salt.
3- Layer Strawberry Naked Drip Cake from scratch is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. 3- Layer Strawberry Naked Drip Cake from scratch is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have 3- layer strawberry naked drip cake from scratch using 20 ingredients and 17 steps. Here is how you can achieve it.
The ingredients needed to make 3- Layer Strawberry Naked Drip Cake from scratch:
- Prepare Cake—————–
- Prepare 1 cup softened butter salted
- Take 1-1/2 cup sugar
- Get 2 teaspoon vanilla extract
- Prepare 3 cup fine all purpose flour +2 tablespoons
- Take 1/3 cup cornstarch
- Take 4 teaspoon baking powder
- Prepare 1/2 teaspoon salt
- Get 6 extra large eggs
- Make ready 1-1/2 cup lukewarm milk
- Take 1 stick vanilla bean
- Get Icing——————–
- Prepare 4 cup powdered sugar
- Make ready 1/4 cup milk
- Get 1 teaspoon vanilla extract
- Get 4 tablespoon butter soften
- Prepare Filling and Topping————
- Make ready 1-1/2 quarts strawberries see my recipe putting up Strawberries
- Make ready 1/4 cup cornstarch
- Make ready 1/4 cup strawberry juice
Beat in eggs yolks one at a time. Stir flour mixture into batter alternately with strawberry-milk mixture. Gently fold in whipped egg whites. Scrape down the sides of the bowl as needed.
Steps to make 3- Layer Strawberry Naked Drip Cake from scratch:
- Preheat oven 350 degrees Fahrenheit
- Grease three 9 inch cake pan. Or 3 heated greased cast iron skillets.
- Mix the flour, baking powder, cornstarch, and salt.
- Cream the butter, vanilla bean, vanilla extract, and sugar.
- Beat the eggs and milk and set aside.
- Mix all the ingredients incorporate very well.
- In the 3 pans add a laddle full of the batter, one at a time to make equal amounts till all the batter is used equally.
- Bake in oven for 20-25 minutes till done
- Let cool completely.
- Take 1-1/2 quarts fresh strawberries and add to a pot bring to a simmer mix 1 tablespoon cornstarch and 1/4 cup water.
- Add cornstarch solution to the simmering strawberries. Stir till thickened.
- Let cool a bit. After it's cool to touch without being too hot, spread the strawberry mix over the bottom and the middle layers of cake. Just enough to cover the upper part of each layer.
- Stack the middle on the bottom. Add the top layer.
- Mix the 1/4 cup milk, 2 tablespoons butter, powdered sugar, and 1 teaspoon vanilla extract, mix till fluffy.
- Make a ring around the top edge of the top layer of cake with the icing and let it drip.
- Add the rest of the strawberries to the top layer within the ring around the top edge. Allow to drip over the edges.
- Serve I hope you enjoy!
- Ready to serve and ENJOY!
Gently fold in whipped egg whites. Scrape down the sides of the bowl as needed. Now put the next cake layer on top and repeat this step for the second and third cake layer. Make a ring around the top edge of the top layer of cake with the icing and let it drip. Add the rest of the strawberries to the top layer within the ring around the top edge.
So that is going to wrap this up for this special food 3- layer strawberry naked drip cake from scratch recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
