Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chinese stir-fry fish cakes dry beancurd with long beans 魚片豆乾炒長豆. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chinese stir-fry fish cakes dry beancurd with long beans 魚片豆乾炒長豆 instructions. Chinese stir-fry fish cakes dry beancurd with long beans 魚片豆乾炒長豆 Hey everyone, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, chinese stir-fry fish cakes dry beancurd with long beans 魚片豆乾炒長豆. One of my favorites food recipes.
Chinese stir-fry fish cakes dry beancurd with long beans 魚片豆乾炒長豆 is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Chinese stir-fry fish cakes dry beancurd with long beans 魚片豆乾炒長豆 is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook chinese stir-fry fish cakes dry beancurd with long beans 魚片豆乾炒長豆 using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chinese stir-fry fish cakes dry beancurd with long beans 魚片豆乾炒長豆:
- Make ready cubes Fish cakes cut in
- Get dry beancurd (optional)
- Make ready long beans in bits
- Prepare little salt
- Prepare 2 tsp oyster sauce
- Make ready chilli oil (optional)
- Make ready 2 tsp oyster sauce
- Prepare oil
- Prepare 2-3 tsp minced garlic
It is easy, it's fast, it tastes delicious. Chinese stir-fry fish cakes dry beancurd with long beans 魚片豆乾炒長豆 is something that I have loved my whole life. Chinese stir-fry fish cakes dry beancurd with long beans 魚片豆乾炒長豆. Instead of having instant noodles, you can easily whip this up in less than.
Steps to make Chinese stir-fry fish cakes dry beancurd with long beans 魚片豆乾炒長豆:
- Get in markets
- Cut them up
- Add oil to med high heated pan and pan fry fish cubes and beancurd til golden brown. 3 mins take out.
- Same pan add oil in high med heated pan. throw in beans and stir for 1 min
- Add 3 tsp garlic and little salt n stir fry 2 mins
- Throw in fish cubes n beancurd. Optional ~ Add 2 tsp of oyster sauce and/or chilli oil. Stir for 2 mins and taste it. Adjust taste to your liking with oyster sauce and chilli oil. Done!
- Ready to serve and ENJOY!
Chinese stir-fry fish cakes dry beancurd with long beans 魚片豆乾炒長豆. Instead of having instant noodles, you can easily whip this up in less than. Stir fried Chinese long beans, it's fresh and crunchy. Believe it or not, it's one of my husband's favourite Chinese dishes and it's super quick and easy. A bit of ground … Chinese stir-fry fish cakes dry beancurd with long beans 魚片豆乾炒長豆.
So that’s going to wrap it up with this special food chinese stir-fry fish cakes dry beancurd with long beans 魚片豆乾炒長豆 recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
