Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, soboro sushi cake. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Great recipe for Soboro Sushi Cake. A rice dish for anyone from non-Japanese to kids. It looks great, making this an attention-getter at parties or when entertaining guests. It also has a well-defined, delicious flavor.
Soboro Sushi Cake is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Soboro Sushi Cake is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have soboro sushi cake using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Soboro Sushi Cake:
- Get 750 grams Minced chicken thigh
- Make ready 6 tbsp ●Sugar
- Get 3 tbsp ●Sake
- Get 6 tbsp ●Soy sauce
- Get 3 tbsp ●Mirin
- Get 3 tbsp Grated ginger
- Take 4 rice bowls' worth Cooked rice
- Make ready 2 eggs Kinshi tamago (finely shredded thin omelette)
- Get 1 Edamame
- Get 1 Boiled shrimp
- Prepare 1 White sesame seeds
Add mixture to hot cooked rice and mix well to evenly distribute seasonings throughout rice. Dice cut the various sashimi fish and set aside. Place a serving plate on the tin, and flip it over to transfer the Sushi Cake onto the plate. Easy Sushi Cake for Birthday Parties.
Steps to make Soboro Sushi Cake:
- Cook the rice, and prepare the kinshi tamago.
- Add the ground chicken meat and the ● ingredients to a pot, and use chopsticks to mix. Heat, and add the garlic, grated, last.
- Place the cake mold on a plate larger than the mold. Add a layer of rice. Then place half of the soboro on top. Use a rice paddle to lightly press down on it.
- Repeat the previous work to create a second layer. Top with the kinshi tamago, and decorate with the shrimp and edamame. Finish with a sprinkling of white sesame seeds.
- Remove the mold before eating, cut and serve.
- Ready to serve and ENJOY!
Place a serving plate on the tin, and flip it over to transfer the Sushi Cake onto the plate. Easy Sushi Cake for Birthday Parties. Soboro is usually made with ground chicken seasoned with the slightly sweet soy sauce flavor. This dish is commonly served on top of steamed rice. This dish is commonly served on top of steamed rice.
So that is going to wrap this up for this special food soboro sushi cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
