Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, tortilla-style okara oyaki (flat cakes). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Tortilla-Style Okara Oyaki (Flat Cakes) is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Tortilla-Style Okara Oyaki (Flat Cakes) is something which I have loved my whole life.
The okara packs these with plenty of nutrition! It's great with yakiniku and namul as well! Tortilla-Style Okara Oyaki (Flat Cakes) The okara packs these with plenty of nutrition! It's great with yakiniku and namul as well!
To begin with this particular recipe, we have to first prepare a few components. You can have tortilla-style okara oyaki (flat cakes) using 20 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Tortilla-Style Okara Oyaki (Flat Cakes):
- Get For the okara batter:
- Get 1 tbsp Cake flour
- Take 200 ml Soy milk
- Prepare 40 grams Fresh okara
- Get 5 tbsp Katakuriko
- Get 1 tsp Chicken soup stock granules
- Get 1 tbsp Sesame oil (for frying)
- Make ready For the yakiniku hamburger:
- Make ready 100 grams Ground beef or pork
- Prepare 1/8 Minced onion
- Get 2 cm Carrot (finely chopped)
- Prepare 1 tsp Mayonnaise
- Take 2 tsp Yakiniku sauce (bottled)
- Prepare 1 tbsp Katakuriko
- Get 1 Green onions (chopped)
- Prepare Vegetable garnish:
- Prepare 1 bunch Komatsuna (cut in 3 cm strips)
- Make ready 2 cm Carrots (cut into sticks)
- Prepare 30 grams Bean sprouts
- Prepare 1 Salad greens
Instructions to make Tortilla-Style Okara Oyaki (Flat Cakes): Mix together the ingredients for the okara batter. Heat the sesame oil in a frying pan and pour in the okara batter. Once the tortilla has lightly browned, flip it over and cook the other side. Mix together the yakiniku hamburger ingredients, form a patty and brown it in the.
Steps to make Tortilla-Style Okara Oyaki (Flat Cakes):
- Mix together the ingredients for the okara batter.
- Heat the sesame oil in a frying pan and pour in the okara batter.
- Once the tortilla has lightly browned, flip it over and cook the other side.
- Mix together the yakiniku hamburger ingredients, form a patty and brown it in the frying pan.
- Once it has browned, flip it over, reduce the heat to low, cover with a lid, and steam for about 5 minutes.
- Saute the komatsuna, onions, and carrots in sesame oil. Season with salt and pepper. The side dish is done! If making this for a bento, let cool and wrap.
- Put your choice of salad greens on top of the tortilla and top with mayonnaise.
- Place the hamburger on top.
- You can also add lettuce, cabbage, or julienned cucumbers.
- Fill with your choice of ingredients! Try my shogayaki.
- These are great for bento, too!
- Ready to serve and ENJOY!
Once the tortilla has lightly browned, flip it over and cook the other side. Mix together the yakiniku hamburger ingredients, form a patty and brown it in the. Here is how you cook it. Ingredients of Tortilla-Style Okara Oyaki (Flat Cakes) You need of For the okara batter:. We provide you only the perfect Best T Cake Recipe recipe here.
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