Tofu Cake with Walnuts and An (Sweet Bean Paste)
Tofu Cake with Walnuts and An (Sweet Bean Paste)

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tofu cake with walnuts and an (sweet bean paste). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Tofu Cake with Walnuts and An (Sweet Bean Paste) step by step. Cream the tofu, mix in the egg and sugar, add the pancake mix, and fold in. Take out half the can of boiled adzuki beans into a container. Combine with coarsely chopped walnuts and mix well to make the.

Tofu Cake with Walnuts and An (Sweet Bean Paste) is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Tofu Cake with Walnuts and An (Sweet Bean Paste) is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook tofu cake with walnuts and an (sweet bean paste) using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Tofu Cake with Walnuts and An (Sweet Bean Paste):
  1. Make ready 100 grams Japanese pancake mix
  2. Get 150 grams Tofu
  3. Prepare 1 Egg
  4. Get 20 grams Sugar
  5. Take 100 grams Canned cooked adzuki beans
  6. Take 20 grams Walnuts

Move batter to an easy pour container. The pastry is filled with sweetened red bean paste and walnuts! In a mixing bowl, combine rice flour, baking powder and salt. Mixing bowl with flour, baking powder, salt.

Instructions to make Tofu Cake with Walnuts and An (Sweet Bean Paste):
  1. Cream the tofu, mix in the egg and sugar, add the pancake mix, and fold in.
  2. Take out half the can of boiled adzuki beans into a container. Combine with coarsely chopped walnuts and mix well to make the walnut an.
  3. Butter a cake pan lightly. Pour 1/3 of the batter, and add 1/2 of the walnut paste in dollops.
  4. Add another 1/3 of the batter.
  5. Drop on the remaining walnut paste, and pour in the rest of the batter. You don't need to hide the walnut paste with the batter.
  6. Bake for 35 minutes at 360°F/180°C, and it's done.
  7. Ready to serve and ENJOY!

In a mixing bowl, combine rice flour, baking powder and salt. Mixing bowl with flour, baking powder, salt. Add milk, eggs, butter, vanilla extract and sugar. Rice cake batter with eggs, butter, milk. If using red bean paste and walnuts: After pouring the batter, place small balls of red bean paste evenly on top of the batter.

So that’s going to wrap it up for this special food tofu cake with walnuts and an (sweet bean paste) recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!