Ogura Cake with Cheddar Cheese Slices
Ogura Cake with Cheddar Cheese Slices

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, ogura cake with cheddar cheese slices. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Pour in half of the batter. Then pour the remaining batter to fully cover the cheese. Place the pan inside another larger pan. Then pour the remaining batter to fully cover the cheese.

Ogura Cake with Cheddar Cheese Slices is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Ogura Cake with Cheddar Cheese Slices is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook ogura cake with cheddar cheese slices using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Ogura Cake with Cheddar Cheese Slices:
  1. Take 5 egg yolks
  2. Prepare 1 whole egg
  3. Make ready 80 g (5 tbsp) + 1 tsp) milk
  4. Prepare 70 g (5 tbsp) vegetable oil
  5. Make ready 1 tsp vanilla extract
  6. Get 80 g (2/3 cup) cake flour or low protein flour
  7. Take 1/8 tsp table salt
  8. Take 5 egg white
  9. Take 90 g (1/2 cup) granulated sugar
  10. Take 4 thick cheddar cheese slices

Resep Cheese Ogura Cake Selembut Kapas. Jika dirasa-rasa tektsurnya mirip dengan tektur chiffon cake yaitu empuk dan sangat lembut di mulut. Tetapi resep ogura cake memiliki tekstur yang lebih lembut dan moist karena cara pembuatannya menggunakan teknik pemanggangan yang berbeda dari cake pada umumnya. Resep Ogura Cake Cheese Cottony Cake.

Steps to make Ogura Cake with Cheddar Cheese Slices:
  1. Https://youtu.be/jkOAgYtcu6g
  2. Mix egg yolks, whole egg, milk, oil, and vanilla until well-combined.
  3. Sieve in flour. and add salt. Mix well into a smooth batter. Set aside.
  4. Beat egg white until frothy with an electric mixer running at high speed. Then gradually add sugar as you mix. Continue beating until it reaches a medium-firm peak stage.
  5. Mix in 1/3 of beaten egg white into the cake batter using a spatula or a hand whisk. Then add another 1/3 of egg white. From here on, we want to gently combine the mixture. Mix just until combined. Add the remaining egg white. Mix again just until no white streaks are seen. Do not overmix.
  6. Line an 8-inches (20 cm) baking pan with parchment paper. Pour in half of the batter. Lay out 4 of the cheddar slices onto the batter. Then pour the remaining batter to fully cover the cheese. Place the pan inside another larger pan. Fill the larger pan with hot water until about 2 cm high.
  7. Bake in a preheated oven at 300°F (150°C) for 90 minutes. Once baked, immediately remove from the water bath and drop the cake pan 2 times onto the counter. Remove it from the pan and peel off the paper from the cake edges. Let cool completely.
  8. Ready to serve and ENJOY!

Tetapi resep ogura cake memiliki tekstur yang lebih lembut dan moist karena cara pembuatannya menggunakan teknik pemanggangan yang berbeda dari cake pada umumnya. Resep Ogura Cake Cheese Cottony Cake. Using double boil method, dissolve cheddar cheese with butter, then add in milk. Sieve flour into a mixing bowl, add in egg yolks and cooled melted cheese and butter mixture. Place cheddar cheese slices, butter and milk in a saucepan.

So that is going to wrap this up for this special food ogura cake with cheddar cheese slices recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!