Walnut & Banana Cake
Walnut & Banana Cake

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, walnut & banana cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Walnut & Banana Cake is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Walnut & Banana Cake is something that I have loved my whole life.

Find Deals on Walnut in Food & Snacks on Amazon. Discover all the Benefits that you might get. Look up for Quick Answers Now. A walnut is the nut of any tree of the genus Juglans (family Juglandaceae), particularly the Persian or English walnut, Juglans regia.

To get started with this particular recipe, we must prepare a few ingredients. You can have walnut & banana cake using 17 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Walnut & Banana Cake:
  1. Get 1 1/2 bowl semolina
  2. Make ready 2 bananas
  3. Get 1 bowl walnuts
  4. Get 3/4 bowl sugar
  5. Make ready 2 tbsp milk powder
  6. Prepare 1 tsp baking powder
  7. Make ready 1/2 tsp baking soda
  8. Get 1/4 cup milk
  9. Make ready 4 Green cardamom coarsely grinded
  10. Take 8-10 pistachio
  11. Prepare 2 tbsp curd
  12. Prepare 1/2 bowl tutti Fruity
  13. Take 1/3 bowl cooking oil
  14. Prepare 2 tbsp raisins
  15. Get For glaze :
  16. Get 1 tsp sugar
  17. Take 1 tbsp lemon juice

When elevated, apolipoprotein-B is a major risk factor for. The benefits of nuts on cardiovascular health have been known for some time, but an analysis of multiple trials found particular health benefits of walnuts. The data showed that people who ate a diet enriched with walnuts had lower cholesterol than those who ate a standard diet. Symptoms of a walnut allergy are typically severe and can include allergic shock (anaphylaxis), which can be fatal without.

Instructions to make Walnut & Banana Cake:
  1. Measure and gather all the ingredients for making cake.
  2. Grind sugar and semolina in a blender separately and transfer it in a bowl.
  3. Peel and chop banana in a mixing bowl. Mash it thorougly. Add sugar, curd, milk powder, cooking oil and grounded cardamom powder and whisk it for 5-7 minutes till mixture mix well.
  4. Add grinded semolina in two batches in prepared batter stirring with whisker. Mix it thoroughly. Keep aside for 10 minutes.
  5. Add 2 tb spoon semolina in tutti Fruity and raisins and mix well.
  6. Add semolina coated tutti Fruity in batter. Add milk. Mix thoroughly. Add baking powder and baking soda and gently mix By cut and fold method. Transfer it in baking dish.
  7. Garnish with walnuts and pistachio. Bake it in a pre-heated karahi for 35 minutes.
  8. Do knife taste. If it cones clean it means cake is ready. Demould it.
  9. Glaze the cake with lemon and sugar syrup.
  10. Slice the cake and serve.
  11. Ready to serve and ENJOY!

The data showed that people who ate a diet enriched with walnuts had lower cholesterol than those who ate a standard diet. Symptoms of a walnut allergy are typically severe and can include allergic shock (anaphylaxis), which can be fatal without. The Andean walnut is a slow-growing tree tall. It has grooved, red-brown bark and an oval-shaped canopy. This tree is also known regionally as Columbian walnut, Ecuador walnut, Peruvian walnut.

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