Snowball Cake
Snowball Cake

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, snowball cake. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Break cake up into small bite-sized pieces. Drain the crushed pineapple, reserve the syrup. The spice blend, after all, was designed for pumpkin pie, and the flavors that comprise it — cinnamon, clove, cardamom, nutmeg — pair well with fluffy, baked treats. Stir in sugar and lemon juice until sugar is dissolved.

Snowball Cake is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Snowball Cake is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have snowball cake using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Snowball Cake:
  1. Get 1 angel food cake (broken into walnut size pieces)
  2. Make ready 1 pints whipping cream
  3. Get 1 tbsp unflavored gelatin
  4. Get 4 tbsp cold water
  5. Prepare 1 cup boiling water
  6. Take 1 cup orange juice
  7. Prepare 2 oz real lemon
  8. Take 1 cup sugar
  9. Make ready 1 dash salt

In a large bowl, beat whipped topping mixes and milk until stiff. In a medium bowl using a hand mixer, beat together cream cheese, marshmallow crème, egg, sugar, flour and vanilla until smooth. Spoon mixture into the center of the batter in the bowl. This no bake snowball cake is not to be confused with hostess Sno Balls.

Instructions to make Snowball Cake:
  1. Soften gelatin in cold water then dissolve in boiling water.
  2. Add sugar and salt, stir throughly.
  3. Add orange juice, mix again.
  4. Ad lemon juice last and mix well.
  5. Put in fridge until it begins to jell.
  6. Whip 1/2 pint cream, fold into gelatin mixture.
  7. Line bowl or pan with waxed paper.
  8. Place some gelatin mixture in pan, then cake, and alternate with gelatin mixture and end with gelatin.
  9. Refrigerate overnight.
  10. Whip the rest of ream with 1 tsp confectioners sugar then frost cake.
  11. Ready to serve and ENJOY!

Spoon mixture into the center of the batter in the bowl. This no bake snowball cake is not to be confused with hostess Sno Balls. Although those little snack cakes are delicious, this is a little bit different. It is called a snowball cake because it is put together in a mixing bowl. Tear angel food cake into bite size pieces.

So that is going to wrap it up for this special food snowball cake recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!